Lidl GB has added a new Live Well logo to its own-brand products, designed to help shoppers identify healthy foods. Unlike other health markers, the logo also| vegconomist - the vegan business magazine
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Meatable, a leader in cultivated meat technology, has announced its involvement in the 2025 edition of London Climate Action Week. As Europe’s largest climate| Cultivated X
B Lab has introduced a new set of standards for B Corp Certification, marking a major update in the certification process. The updated standards, which| vegconomist - the vegan business magazine
What if we only eat plants? When a scientist and a landscape architect work together on future challenges, you get the project The Vegan Netherlands (Project| vegconomist - the vegan business magazine
A new report published today by Boston Consulting Group (BCG), The Good Food Institute (GFI), and Synthesis Capital, titled What the Alternative Protein| vegconomist - the vegan business magazine
In a new sustainability report, Dutch supermarket chain Albert Heijn has revealed that 44.1% of the proteins it sold last year were plant-based. This figure| vegconomist - the vegan business magazine