If fall had a mascot, it would be this Pumpkin Banana Bread. It’s the perfect way to use up that lone overripe banana on your counter while sneaking in cozy pumpkin flavor. Soft, moist, and spiced just right, this loaf is everything you love about banana bread with a seasonal twist. I make banana bread […] The post Pumpkin Banana Bread appeared first on This Farm Girl Cooks.| This Farm Girl Cooks
If you’ve ever found yourself staring at a loaf of bread, a pack of lunch meat, or a jar of peanut butter and wondering, “Can I freeze sandwiches?” — the answer is a big ol’ YES. And let me tell you, it can be a total sanity saver for busy families, farm wives, or anyone […] The post Can I Freeze Sandwiches? (Yes, and Here’s How!) appeared first on This Farm Girl Cooks.| This Farm Girl Cooks
These easy Breakfast Pinwheels are anything but boring! With just 4 simple ingredients and 20 minutes of bake time, they’re the kind of recipe that makes you feel like a kitchen rockstar—even on your busiest mornings. Why You'll Love This Recipe While I love my trusty make-ahead breakfast burritos and homemade egg McMuffin sandwiches, these pinwheels win bonus points for […] The post Breakfast Pinwheels with Cheese and Salsa appeared first on This Farm Girl Cooks.| This Farm Girl Cooks
These chocolate chip cookie dough protein bites are a healthy snack or treat. They are perfectly portable and taste just like cookie dough!| This Farm Girl Cooks
Hamburger beans are in a hearty dish that brings together the smoky goodness of bacon, ground beef, and the sweet tang of BBQ sauce.| This Farm Girl Cooks