Latest news and current trends from the vegan business world. Discover the growing market for plant-based products and stay up to date on cellular agriculture.| vegconomist - the vegan business magazine
In this guest post, Kartheek looks at crucial role of advanced filtration technologies in accelerating the production of upcycled proteins. He explains how| vegconomist - the vegan business magazine
Finland's Enifer has secured enough funding to begin the construction of a mycoprotein facility that will upcycle food industry sidestreams into fungi-based| Cultivated X
Dutch plant-based ingredient manufacturer Fooditive Group unveils a new sustainable alternative to sugar for the US market: Keto-Fructose, a low calorie| Cultivated X
Finnish biotech startup Enifer announces that it has received a grant worth over €12 million from the European Union's NextGenerationEU programme, to| vegconomist - the vegan business magazine