Spiced Lentil Soup (27g Fiber Per Serving) - The Plant Based School
🌿 Fiber goals unlocked! 🎉 Cozy up with spiced lentil soup that’s hearty, delicious, and rocking 27g fiber per serving! Easy in one-pot and 30 minutes.| The Plant Based School
This Mediterranean quinoa salad is a fresh, high-protein meal with a life-changing chickpea marinade that adds incredible flavor, fiber, and… The post Mediterranean Quinoa Salad (Life-changing Marinade) appeared first on The Plant Based School.| The Plant Based School
This quick lentil soup is a cozy, one pot meal packed with protein, fiber, and naturally anti-inflammatory ingredients that make… The post Quick Lentil Soup (With Anti-Inflammatory Ingredients) appeared first on The Plant Based School.| The Plant Based School
Cooking is fun. Scrubbing dishes? Not so much. That’s why Louise and I lean on these one–pot meals when we… The post 25 Easy One-Pot Meals That Sneak In More Veggies appeared first on The Plant Based School.| The Plant Based School
This creamy Mediterranean pumpkin soup is a nourishing fall recipe that gives you comfort, flavor, and a healthy boost in… The post Mediterranean Pumpkin Soup (Creamy and Healthy) appeared first on The Plant Based School.| The Plant Based School
This coconut pumpkin soup is a creamy and nourishing recipe that brings cozy fall flavor, simple prep, and a healthy… The post Coconut Pumpkin Soup (Creamy, Healthy Fall Recipe) appeared first on The Plant Based School.| The Plant Based School
This chickpea masala is a hearty, fiber-rich and protein-packed curry that’s easy to make, budget-friendly, and perfect for a healthy… The post Chickpea Masala (Healthy & Protein-Rich) appeared first on The Plant Based School.| The Plant Based School
This tofu mushroom soup is a high-protein, fiber-rich dinner packed with veggies and ready in just 30 minutes. For more… The post Tofu Mushroom Soup (Fiber-Rich & High-Protein) appeared first on The Plant Based School.| The Plant Based School
These easy Greek chickpea patties are a healthy Mediterranean dinner idea: crispy, protein-packed, and perfect for a quick meatless meal.… The post Easy Greek Chickpea Patties (Healthy Mediterranean Dinner Idea) appeared first on The Plant Based School.| The Plant Based School
🌿 Fiber goals unlocked! 🎉 Cozy up with spiced lentil soup that’s hearty, delicious, and rocking 27g fiber per serving! Easy in one-pot and 30 minutes.| The Plant Based School
This creamy lentil soup is ready in 30 minutes 🥣 Cozy, protein-packed, and so satisfying for a healthy weeknight dinner!| The Plant Based School
Cozy up with this Mediterranean chickpea soup 🥣 A hearty, fiber-rich one-pot meal that’s simple, nourishing, and perfect for family dinners.| The Plant Based School
Cozy, creamy, and nourishing! This lentil and eggplant curry is a tasty dinner that’s protein-packed, naturally gluten-free, and perfect for meal prep. The roasted eggplant adds smoky depth, the lentils make it hearty, and coconut milk ties it all together. 🌱💚| The Plant Based School
These marinated lentils soak up a zesty dressing, then get tossed with crisp veggies and creamy feta for the ultimate Greek lentil salad! 🥗💚| The Plant Based School
These creamy Marsala Butter Beans 🥘 are a cozy, protein-packed Italian dinner that’s easy, nourishing, and full of flavor.| The Plant Based School
Craving comfort food without the hassle? 🌱 This Easy Lentil Bolognese comes together in one pot with canned lentils in just 30 minutes. Hearty, healthy, and perfect for busy weeknights—your new go-to pasta sauce! 🍝| The Plant Based School
Warm, cozy, and nourishing 🍲—this tomato lentil soup is fiber-rich, heart-healthy, and packed with protein for an easy weeknight meal.| The Plant Based School
✨ This pesto pasta salad with marinated beans is fresh, filling, and packed with flavor. The beans soak up all that garlicky pesto goodness, making every bite creamy, herby, and satisfying 🌿🍋. Perfect for a light dinner, meal prep, or sharing with family! 💚| The Plant Based School
This Greek yogurt pasta salad is creamy, high-protein, and heart-healthy 🥗✨ Perfect for meal prep, quick lunches, or a light side dish!| The Plant Based School
Enjoy this cherry tomato orzo for a quick, healthy one-pan meal packed with flavor, protein, and fresh Mediterranean ingredients.| The Plant Based School
Busy day? This high protein bean salad is ready in minutes, packed with flavor, fiber, and protein to keep you full, healthy, and energized.| The Plant Based School
This fresh and easy bruschetta pasta is packed with juicy tomatoes, basil, and melty mozzarella—perfect for a quick summer dinner that's light, healthy, and full of flavor. Ready in just 30 minutes! 🍅🌿✨| The Plant Based School
This mushroom orzo recipe is creamy, comforting, and made in one pot—perfect for quick, flavorful weeknight dinners.| The Plant Based School
Say goodbye to boring lunches! This Mediterranean chopped salad is fresh, filling, and packed with fiber, protein, and heart-healthy goodness 🥗✨ #MediterraneanDiet #HealthyLunch| The Plant Based School
Quick, healthy, and flavorful, this angel hair pasta with fresh tomatoes is perfect for a light dinner packed with Mediterranean goodness.| The Plant Based School
Struggling to get enough protein on a vegetarian diet? This 7-day plan makes it easy—with fast recipes, grocery tips, and no boring meals.| The Plant Based School
Looking for a quick and flavorful vegetarian dinner? Try hummus pasta with sauteed mushrooms; a delicious meal ready in less than 30 minutes.| The Plant Based School
Orange tofu is easy. Make it in less than 30 minutes for a high-protein everyday dinner. We use oven-baked tofu and a tasty orange sauce.| The Plant Based School
Learn how to make a delicious tofu curry in under 30 minutes. This high-protein vegetarian dinner is packed with flavor and perfect for busy weeknights.| The Plant Based School
Pasta puttanesca is a homey, tasty, and easy 20-min Italian pasta recipe with a perfect balance of savory, tangy, spicy, and garlicky flavor.| The Plant Based School
Try our mouthwatering broccoli pasta recipe. Creamy, delicious, and full of flavor, it's the perfect meal for lunch or dinner.| The Plant Based School
Try our delicious and nutritious chickpea stew recipe. Ready in just 30 minutes, it's a perfect option for a quick and healthy dinner.| The Plant Based School
Learn how to make delicious chana masala in just 30 minutes. This flavorful North Indian dish is perfect for a healthy lunch or dinner.| The Plant Based School
Discover 35 delicious and easy dinners for busy weeknights. From protein-packed mains to vegetarian options, enjoy these tasty meals.| The Plant Based School
Try our mouthwatering BBQ tofu recipe, a delicious and meat-free alternative for flavorful meals. Prepare to be amazed by the bold, smokey homemade BBQ sauce and perfectly crispy tofu bites.| The Plant Based School
The easiest and best guacamole recipe that takes only minutes to make. Made with ripe avocado, lime juice, red onion, and salt.| The Plant Based School
Learn how to make delicious zucchini fritters at home with this easy recipe. Crispy outside, tender inside; they are a perfect light meal.| The Plant Based School
Discover a collection of healthy and easy curry recipes that are packed with vegetables and Indian-inspired flavors for delicious dinner ideas.| The Plant Based School
