Chilli paneer is a fast, craveable Indo-Chinese dish with crispy paneer and bold, sticky sauce. Ready in 25 minutes — better than takeout.| Urban Farmie
Kashmiri lal tofu - seared tofu in an aromatic tomato chili curry sauce, is a simplified version of the North Indian Kashmiri lal paneer curry| Vegan Richa
Spicy prawn masala curry without coconut is a delicious and easy-to-make dish. The blend of spices enhances the prawn's flavours and takes th| PLATE TO PALATE
Spicy Bombay potatoes that are crispy on the outside and soft on the inside. Vegan, gluten-free, ready in 30 minutes and perfect as a side for hot naan or rice!| Urban Farmie