Peter Gaudreau is a seasoned restaurant industry executive with more than 30 years of experience leading mid-sized brands through periods of growth and transition. As CEO of Tacodeli, a Texas-based taquería known for its chef-driven menu [...]| restauranttechnologynews.com
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This Spotlight is with Archie McEvaddy, who speaks about how he got into Promotions, his favourite place to travel and best part of the job!| MANDO