Food businesses in Philadelphia must have an employee certified in food safety present whenever they are operating, whether or not the business is open to the public. To obtain a City of Philadelphia Food Safety Certification you must first complete a food safety course (16 hours of instruction) with an approved food safety certification course... Learn More| Business Services
The Department of Health conducts routine inspections of food facilities in the City of Philadelphia. Most inspections occur once a year. During routine inspections, inspectors stress the prevention of foodborne illness and educate food facility operators on proper food handling techniques. Food businesses in Philadelphia must have an employee certified in food safety present whenever... Learn More| Business Services