Vellarikka kichadi is a traditional Kerala side dish made with Malabar cucumber, coconut and curd as main ingredients. Cucumber kichadi is light, cooling and slightly tangy that balances a hearty south Indian lunch. Cucumber Kichadi is an essential part of an Onam Sadhya or Vishu sadhya and pairs well with sambar, rice. Check out my […] The post Vellarikka Kichadi Recipe | Cucumber Kichadi appeared first on Raks Kitchen.| Raks Kitchen
Kootu curry or kootu kari is a traditional Kerala side dish made for Onam Sadhya. A delicious combination of yam, raw banana, brown chickpeas| Raks Kitchen
Mambazha pulissery is a delicious, tangy and sweet Kerala onasadya curry prepared with cute little ripe mangoes in yogurt and coconut base.| Raks Kitchen
.Kalan is a traditional Kerala curry prepared with plantain in yogurt and coconut base. This can be prepared as part of Onam sadhya,| Raks Kitchen