Sticky, crispy, ginger- and garlic-packed tofu Manchurian is an easy and delicious meal over rice, quinoa, noodles, or lettuce wraps. It has a sweet heat that is absolutely addictive! (nut-free with gluten-free and soy-free options) The post Indo-Chinese Crispy Tofu Manchurian (1-pan, 30 minutes) appeared first on Vegan Richa.| Vegan Richa
Soya Chilli Recipe, Soybean Chilli, Chilli Soya Chunks, with Photo/Video. Nutrient-packed, protein-packed, healthy Indo-Chinese starter snack| Hebbar's Kitchen