Making the switch to plant-based eating doesn’t mean giving up your favorite lunch foods. Vegan sandwiches offer endless possibilities with creative ingredients that deliver satisfying flavors and textures. You can enjoy everything from classic comfort foods to bold international flavors. From hearty protein-packed fillings like jackfruit and tempeh to fresh vegetable combinations, you’ll discover how […] The post Our Best Vegan Sandwiches appeared first on The Kitchen Community.| The Kitchen Community
Tulingan bistek is a delicious way to enjoy the bold flavor of bullet tuna cooked in the classic bistek style. This dish combines fried fish with a savory sauce made of soy sauce, calamansi, and onions, resulting in a perfect pairing for warm steamed rice.| Panlasang Pinoy
This Sarciado recipe brings crispy fried fish back to life with a savory tomato sauce and soft scrambled eggs. It is a simple dish that goes perfectly with warm rice.| Panlasang Pinoy
This Creamy Coconut Milk Fish Stew features fried galunggong simmered in coconut milk. A rich and comforting Filipino favorite.| Panlasang Pinoy
Shrimp piccata gets a grilling twist: foil-pack shrimp in lemon-butter-caper sauce with no mess!| Skinnytaste
This Teriyaki salmon recipe is simple to make and absolutely packed with flavor. Juicy, flaky and delicious every time.| Simply Delicious
🌶️ Sticky gochujang salmon, fresh mango-cucumber salsa, jasmine rice, and avocado come together in this bold, healthy Korean-inspired bowl.| Feasting At Home
These Mediterranean Grilled Fish Foil Packets, made with white fish, tomatoes, olives, and sweet peppers, are fresh, flavorful, and perfect for summer grilling. No cleanup required!| Skinnytaste
Kusido is a light and comforting Filipino fish soup made with fresh fish, tomatoes, ginger, and leafy greens like talbos ng kamote.| Panlasang Pinoy
Air Fryer Fish delivers the perfect crispy, golden crust without the grease of deep frying. This easy recipe gives you flavorful, tender fish with a delicious crunch you'll want to make again and again.| My Forking Life
Hi folks, I thought I'd share a great ocean pie recipe (because that sounds so much better than "fish pie") with you today, despite my wife saying that if I did post the pie photos then I'd lose all my readers. I'll admit - it's not the prettiest of things, but damn if it's not delicious. Before that though I thought I'd share a few updates with you on what's going on here. Now that the ground has defrosted; the days are hot and the nights are mild, the time has come to start thinking of gard...| Home Sweet Sweden
Crispy Salmon Rice Bowls have sticky salmon bites, crunchy veggies, and creamy avocado on a bed of ginger scallion rice,…| Fox and Briar
Ceviche is Perú’s beloved dish made with citrus and raw fish. Here is the history of its name, ingredients and preparation.| Familia Kitchen
These pan fried sea bass fillets have crispy skin, tender, and flaky inside. This pan seared sea bass recipe is ready in 6 minutes and you get tasty and delicious fish that can be served with rice, potatoes or any side dish of your choice. Pan Fried Sea Bass Recipe This pan fried sea bass... The post Pan Fried Sea Bass appeared first on K's Cuisine.| K's Cuisine
This canned tuna pasta recipe is easy. The tuna spaghetti is flavorful, and delicious. Learn how to make pasta with canned tuna fish.| K's Cuisine
These Salmon Bowls are bursting with fresh flavors and are perfect for an easy, wholesome meal. Juicy, seasoned salmon is paired with fluffy rice, crisp greens, and a creamy remoulade sauce. With vibrant toppings, this dish is as nutritious as it is delicious.| My Forking Life
Easy Appetizer for a Party This Crab Rangoon Dip is our family’s favorite appetizer to make for game day or any holiday party! This dip has a creamy texture with the slightly sweet taste of crab, complemented by a blanket of melted cheese and topped with green onions. The addition of fried wontons for dipping... The post Crab Rangoon Dip Recipe appeared first on My Heavenly Recipes.| My Heavenly Recipes
Pla Pao, or Thai salted grilled fish, is a delicious street food featuring a smoky, herby crust and tender fish. It’s a must-try treat!| Simply Suwanee
You can never go wrong with classic tuna salad and this easy recipe is a must-make. Delicious in salads, sandwiches or with crackers as a snack.| Simply Delicious
Crispy, flaky air-fried catfish without the heavy oils—a healthier way to enjoy the hearty and savory flavor of catfish.| Chef Lola's Kitchen
This canned salmon pasta without cream is flavourful. My pasta with canned salmon recipe is made with tomato, and a few other ingredients.| K's Cuisine
Learn how to cook frozen tilapia in air fryer with my air fryer tilapia recipe. It is quick to cook and the fish fillets come out flavorful.| K's Cuisine
This easy salmon recipe is incredibly delicious, and the sauce comes together with just 3 refrigerator-door ingredients!| Elizabeth Rider - Modern Healthy Living
Baked and Slow-Baked Salmon Baking salmon is one of the easiest techniques to learn and produces great outcomes. We will also examine a technique called| The Reluctant Gourmet
With this air fryer frozen haddock recipe, you'll learn how to cook frozen haddock in air fryer in easy steps. The fish fillets come delicious| K's Cuisine
This air fryer salmon cubes recipe is easy and quick. Seasoned with spices and soy sauce, the air fryer salmon bites are flavorful.| K's Cuisine
Learn all about Swai fish - its origin, taste, nutritional value, and how to cook it. Discover everything you need to know about this popular seafood option.| Ocpier
This easy and delicious recipe for Oven Baked Snapper takes 25 minutes to make and it's delicious! Starting with homemade blackened seasoning and a buttery sauce, this fresh yellowtail snapper has great flavor 🐠| Cooking in The Keys
This Nigerian fish pepper soup is full of flavour, and spicy. This catfish pepper soup recipe is easy, quick, and ready in 15 minutes.| K's Cuisine
The collar of any fish, including grouper, is an overlooked yet delicious part. In this recipe, I guide you through the steps for grilling a grouper collar, and there are also directions for roasting and broiling.| Cooking in The Keys
For an easy seafood dinner, try this broiled yellowtail snapper. The wild-caught fish fillets are blackened and broiled in under 15 minutes.| Cooking in The Keys
Sweet and mild seared tripletail is topped with a garlic butter sauce. The wild-caught fish dish takes about 15 minutes to make.| Cooking in The Keys
Made with wild-caught fish and shellfish, these recipes are perfect for a nutritious and flavorful meal whether you're enjoying them for lunch or dinner.| Cooking in The Keys
Creamy Crab and Spinach Toast Bites are made with 5 ingredients: imitation crab, gournay cheese, spinach, and green onions on mini toasts.| My Pretty Brown Eats
This crispy fish burger is seriously delicious, healthy and quick to make. Homemade breaded cod fillet pan-fried until crispy and golden.| My Active Kitchen