This timeless German Chocolate Frosting, made with coconut, pecans, and a brown sugar caramel, is perfect for spreading over cake, cupcakes, brownies, and cookies. It’s quick to prepare and can be made well in advance, making it an instant favorite. German chocolate frosting isn’t actually German and doesn’t look much like frosting, but it is... The post German Chocolate Frosting appeared first on The Carefree Kitchen.| The Carefree Kitchen
A delicious old-fashioned recipe for a No-Bake Coffee & Walnut Fudge Slice. A lovely biscuit base with a delicious thick, soft, coffee infused topping. This recipe has been around since forever! One I have in my handwritten recipes from my lovely Aunty Marilyn from when I was a little girl. Seems like this has ... Read More about No-Bake Coffee Walnut Fudge Slice The post No-Bake Coffee Walnut Fudge Slice appeared first on Just a Mum's Kitchen.| Just a Mum's Kitchen
Delicious No-Bake Peppermint Slice, a lovely old fashioned recipe given a makeover, plus the original recipe here too.| Just a Mum's Kitchen
The iconic pink birthday cake from Harry Potter's eleventh birthday is brought to life in this magical recipe. The post Harry Potter’s Eleventh Birthday Cake | Harry Potter Inspired Recipes appeared first on The Starving Chef.| The Starving Chef
These days, keeping your cakes relevant and irresistible isn’t just about having a sweet tooth. It means keeping a sharp eye on emerging trends, ingredient quality, and production techniques that deliver consistency at scale.| BAKERpedia
Craving a little nostalgia? This Old Fashioned Iced Oatmeal Cookie Recipe will transport you straight back to childhood. Thanks to the classic combination of buttery soft cookie and vanilla glaze this authentic recipe will surpass store-bought. Every. Single. Time. Does anyone else hear iced oatmeal cookies and immediately think of drizzly afternoons baking with... Read More The post Old Fashioned Iced Oatmeal Cookie Recipe appeared first on The Seaside Baker.| The Seaside Baker
These are the best strawberry crunch cookies with a soft center, slightly chewy edges and a strawberry shortcake crumble on top!| Thank You Berry Much
These Easter cookies are buttery and slightly soft, decorated with an icing recipe using evaporated milk and natural food coloring!| Ai Made It For You
These easy blood orange cookies make soft, chewy melt in your mouth treats! No chill and ready ready in about 30 minutes!| Parsley and Icing
Make fluffy peanut butter frosting that's soft and creamy, and holds for piping. It has intense nut flavor and is delicious on cake, cupcakes, brownies and cookies. Try this frosting recipe today.| Tara Teaspoon
Got some leftover royal icing? Not sure how to store it or how long it'll be good for? Well, thankfully, our Wilton experts have the answers to those questions.| Wilton's Baking Blog | Homemade Cake & Other Baking Recipes
This recipe is easy to make and adjust for consistency because it uses just 3-ingredients, so you can add the perfect amount of sweetness to your next bake.| Wilton's Baking Blog | Homemade Cake & Other Baking Recipes
Classic soft and chewy spiced gingerbread cookies with a sweet glaze. A perfect treat to make during the holidays and a fun addition to any cookie tin! If you only make a few cookie recipes| Baked by Rachel
Pumpkin cinnamon rolls are a delicious, indulgent autumn breakfast treat. Pumpkin is the perfect complement for the cinnamon filling.| The Redhead Baker
Smooth buttercream, packed full of Oreos. Perfect for decorating cupcakes, cakes, biscuits and macarons.| Charlotte's Lively Kitchen
Delicious, smooth buttercream packed with all the flavour of Lotus Biscoff biscuits. Perfect for decorating cakes, cupcakes, biscuits or macarons.| Charlotte's Lively Kitchen