These Fig and Walnut Cookies were inspired by a cookie I had in Florence, Italy. They were buttery and jammy, with a wonderful crunch of walnuts. When I returned home, I just had to get| Entertaining with Beth
This Chocolate Pear Tart combines a rich and fudgy brownie texture with sweet, tender pears. The crunchy walnuts make it a highly addictive afternoon treat! Serve it on a cutting board and let guests serve themselves.| Entertaining with Beth
Amaretti cookies are traditional Italian cookies that are crispy on the outside and soft and chewy on the inside. They are filled with almond flavor and just a hint of orange zest and pair beautifully with a cup of espresso.| Entertaining with Beth
