Experience the rich flavors of vegan Spanish chorizo with chickpeas, a gluten-free dish that's hearty, spicy, and perfect for a satisfying meal. The post Spanish Chorizo With Chickpeas [Vegan, Gluten-Free] appeared first on One Green Planet.| One Green Planet
If you're looking for a fruit dessert that smells like fall and takes minimal effort, this easy apple crisp is the one to keep in your back pocket. It's a straightforward recipe with pantry ingredients and hard to mess up, even for beginners. The oat topping is clumpy (very important for texture) and can be […] The post Apple Crisp with Oats appeared first on Vintage Kitchen Notes.| Vintage Kitchen Notes
This old-fashioned pear dessert has a layer of syrupy fruit and a crisp topping with oats that's clumpy (very important!), and can be made ahead. This is another recipe savior that can be kept refrigerated or frozen; fantastic for impromptu guests or cravings. My recipe is not overly sweet and has an excellent pear-to-crumb ratio. […] The post Quick & Easy Pear Crisp (with oats) appeared first on Vintage Kitchen Notes.| Vintage Kitchen Notes
This perfectly spiced apple crumble cake is soft and moist. It is delicious and easy to make with simple ingredients! If you love my apple pie bars and apple crumble muffins, I believe you’ll enjoy today’s recipe. This moist cake batter with apple slices is topped with crumbles. I use just enough sugar. You can... Read More The post Apple Crumble Cake appeared first on Pastry & Beyond.| Pastry & Beyond
