Nutrition plays an influential role in Parkinson’s disease. This study aims to assess nutritional obstacles, foods that impact symptoms, dietary guidelines, and consumption of dairy and organic foods in those with Parkinson’s disease. The post Exploring Dietary Knowledge of People with Parkinson’s Disease: Insights from Patient Focus Groups appeared first on Restorative Medicine.| Restorative Medicine
HHRA and ORG-Tracker, represented by Dr. Chuck Benbrook and Dr. Brian Baker, submitted comments to the Agricultural Marketing Service at the USDA in advance of the National Organic Standards Board (NOSB) meeting in Portland, Oregon, from October 22nd to 24th, 2024. Drs. Benbrook and Baker will both attend the conference and deliver public comments. ORG-Tracker| HH-RA.org - HHRA and ORG-Tracker, represented by Dr. Chuck Benbrook and Dr. B...