Gary Barlow joined us on our Luxe Island Seafood Cruise at Rottnest Island for a true taste of WA. Hauling up a pot of iconic Western Rock Lobster before indulging in a gourmet feast. His freshly caught lobster was expertly cooked by renowned chef Tony Howell and paired perfectly with a glass of Margaret River Sauvignon Blanc.| SEA WEST
Rottnest Cruises Luxe Island Seafood Cruise has been named in this year's delicious.100, as one of the 100 most delicious food experiences in Australia!| SEA WEST
Sea West’s Rottnest Cruises featured on the WA Good Food Guide’s agenda, when editor Georgia Moore joined us on board in December.| SEA WEST
Sea West’s Rottnest Cruises featured on the WA Good Food Guide’s agenda, when editor Georgia Moore joined us on board in December. The post Rottnest Cruises featured In The Weekend Australian appeared first on SEA WEST.| SEA WEST
Rottnest Island (Wadjemup) is renowned for its crystal-clear waters, pristine white sands, vibrant marine life, and adorable quokkas. It’s a paradise that holidaymakers have flocked to for generations. While many visitors spend their days cycling the pedestrian paths and enjoying a sundowner at the Rottnest Hotel, there’s much more to explore beneath the surface. We’ve... The post Six Unique Experiences on Rottnest Island appeared first on SEA WEST.| SEA WEST
Sea West’s Rottnest Cruises featured on the WA Good Food Guide’s agenda, when editor Georgia Moore joined us on board in December. The post Rottnest Cruises featured In New Zealand Herald appeared first on SEA WEST.| SEA WEST