Let’s make Peanut Anchovy Sambal! crispy peanuts and anchovies tossed in spicy sambal. A flavorful Indonesian side dish that lasts for days. Spicy, tangy, crunchy, and perfect with rice. Peanut Anchovy Sambal a.k.a sambal teri kacang balado is a hack to survive because it is easy to make, store, and enjoy anytime. Welcome to another easy sambal recipe! Sambal teri kacang balado, or dried anchovies sambal, is a really nice fish sambal. I love this combo, spicy, sweet, and crispy texture from...| Much Butter
Silverfish in Your House Silvery Silverfish and Nocturnal Munchies If you're like me, you get up in the middle of the night to either go to the kitchen to grab a bite, or hit the bathroom. Now, usually I avoid turning on the light, but sometimes you just have to. It's then that you see the ...continue reading → The post Introduction to Silverfish appeared first on The Infinite Spider.| The Infinite Spider