Involtini di melanzane (Eggplant Rolls) - Memorie di Angelina
As much as I adore a proper parmigiana di melanzane, whether it's the Neapolitan version Angelina used to make or the lighter Sicilian version, it has to| Memorie di Angelina
I’ve said it before and I’ll say it again: If there’s any food more primally satisfying than fried dough, I haven’t […] The post Pizzelle fritte (Little Fried Pizzas) appeared first on Memorie di Angelina.| Memorie di Angelina
As much as I adore a proper parmigiana di melanzane, whether it's the Neapolitan version Angelina used to make or the lighter Sicilian version, it has to| Memorie di Angelina
Perhaps the most memorable meal I had in Puglia during my last trip was this exquisite celebration of the sea, a raw seafood platter styled crudo di| Memorie di Angelina
Peas and eggs are one of those flavor combinations that were just meant to be. In this take on the classic pairing from Puglia, called piselli con la| Memorie di Angelina
