These Caramelized Onion & Gruyère baguettes are inspired by the flavors of French onion soup- sweet caramelized onions and pockets of melted Gruyère cheese baked into a golden, crusty loaf. They’re indulgent yet approachable, and perfect for cozy fall meals, cheese boards, or holiday entertaining. Pumpkin gets all the attention in fall: from breads and […] The post Capture the savory flavors of Fall with Caramelized Onion & Gruyère Baguettes appeared first on Bread Experience.| Bread Experience
This rustic baguette-style sourdough milk bread combines the soft crumb of shokupan with the structure of a baguette. It's naturally leavened, lightly sweet,| Bread Experience
Turn your leftover holiday bread into a rich and comforting bread pudding. Perfect for both enriched and lean breads, this versatile dessert is a cozy, family-favorite treat.| Bread Experience