Today we're making asparagus pesto pasta salad! Al dente fusilli pasta is tossed with cherry tomatoes, fresh mozzarella pearls and fresh asparagus-pea pesto and topped with shaved Parmesan. It's the perfect spring side dish, potluck dish-to-pass or enjoy it as a weeknight meal! The post Asparagus Pesto Pasta Salad appeared first on The Healthy Epicurean.| The Healthy Epicurean
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Hello, friends! I’m opening up the archives and sharing a pattern that was previously exclusively available in a pattern bundle… The post Humpty Dumpty Free Crochet Pattern appeared first on Spin a Yarn Crochet.| Spin a Yarn Crochet