This foolproof Healthy Vegan Zucchini Bread is moist, wholesome, and naturally sweetened with dates. Made with flax and psyllium for more fiber and nutrition, it's a heart-healthy recipe that comes together without oil or dairy. Gluten-free flour options are included, and as a Registered Dietitian, I've designed it to taste amazing while offering real health […] The post Vegan Healthy Zucchini Bread appeared first on Cooking For Peanuts.| Cooking For Peanuts
This simple Greek Yogurt Breakfast Bowl features thick plant-based Greek-style yogurt topped with dark chocolate for fiber, juicy orange segments, pistachios for crunch, fresh mint, and a touch of date syrup for natural sweetness. Designed to help you hit your protein goals-an easy, nourishing way to start your day. Created by a Registered Dietitian Nutritionist. […] The post Greek Yogurt Bowl (Chocolate Orange) appeared first on Cooking For Peanuts.| Cooking For Peanuts
Grain-Free Granola made with some of the healthiest nuts and seeds, carefully selected by a Registered Dietitian Nutritionist. It is oil-free, gluten-free, and lightly sweetened with natural ingredients. Each serving provides protein, fiber, and key nutrients including magnesium, calcium, and iron. Baked at a low temperature, it preserves more nutrients while delivering lasting crunch. For […] The post Healthy Grain-Free Granola (Easy & Oil-Free) appeared first on Cooking For Peanuts.| Cooking For Peanuts
This 4-Ingredient Gluten-Free Zucchini Bread is high-protein, healthy, and naturally sweetened with dates. Each slice delivers 11 grams of protein, 153 mg of calcium, 5 grams of fiber, and 130 calories. As a Registered Dietitian, I create recipes that taste amazing while delivering real health benefits. (Oil-free, dairy-free.) I specialize in making dairy-free, diabetic-friendly, high-protein […] The post Gluten-Free Healthy Zucchini Bread (4-Ingredients, High-Protein) appeared first on Coo...| Cooking For Peanuts