Minted Peas are a traditional British side dish that's especially popular in the spring and summer. They’re most often served with roast lamb, but work just as well with all sorts of everyday meals. Made with frozen peas and fresh mint, they’re a great way to get your greens and take just minutes to cook. The post Minted Peas with Fresh Mint Leaves appeared first on Feast Glorious Feast. It is subject to copyright and permission is not given to display or reproduce this content in any for...| Feast Glorious Feast
Gypsy Tart is regional dessert recipe from Kent that somehow became a school dinner classic across the UK. The filling is a magic combination of just two simple ingredients whisked into a mousse then lightly baked in a shortcrust pastry case. With butterscotch notes from the dark brown sugar and a texture like nothing else, it's an old school recipe you have to try!| Feast Glorious Feast
This Easy Ginger Sponge Pudding uses a simple all-in-one batter and quick microwave cook to make a light steamed-style sponge in under 10 minutes. Keep the ginger flavour gentle or go hard for a fiery dessert - just don't forget the cream or custard! The post Easy Ginger Sponge Pudding (Microwave) appeared first on Feast Glorious Feast. It is subject to copyright and permission is not given to display or reproduce this content in any form without express consent.| Feast Glorious Feast
This simple Sweet Potato Mash recipe is delicious despite only needing two ingredients and a little extra salt. The buttery mash has a smooth texture that doesn't rely on cream or require any fancy equipment. It's a tasty alternative to regular mashed potatoes, perfect as a side for everyday meals or a roast dinner feast.| Feast Glorious Feast
Minted Boiled New Potatoes make a simple side dish that makes the most of slightly waxy small potatoes. Cooked with the skins left on then tossed with butter and fresh mint, they’re light, fresh, and go with just about everything. From roast lamb to fish and summer salads, this classic flavour shouldn't be missed.| Feast Glorious Feast
This Air Fryer Brie recipe is simplicity itself. With it's creamy texture, rich flavour and soft white rind, brie cheese is perfect for baking into a near instant hot dip. Ideal as an appetiser to share, a hearty lunch for one or served at a party, it's ready in around 10 minutes with minimal fuss or effort needed.| Feast Glorious Feast