These Raspberry Frangipane Tartlets are elegant and delicious little pastries that are great for a Summer dessert table.| A Baking Journey
Galettes are extremely delicious and super easy to prepare. This simple (Summer) Cherry Galette is no exception to that rule. It’s the perfect sweet dessert in summer when cherries are in season. There’s nothing better than a slice of a galette like this with a scoop of vanilla ice cream on top… accompanied by an […] The post Easy (Summer) Cherry Galette first appeared on Bake to the roots.| Bake to the roots
This amazing No Bake Macadamia and Coconut Tart came about as the result of the chocolate truffle craze in the late 1980's. They were everywhere and we couldn't get enough of them. My bakery fell right in step with everyone else. So much so that I was asked to create a line of chocolate truffles... The post Macadamia and Coconut Tart appeared first on Pastries Like a Pro.| Pastries Like a Pro
Despite the name, Fern Cakes are actually a classic Scottish tart. Sweet pastry case, filled with a layer of jam, almond frangipane sponge, and a white icing and feathered chocolate top. They’re the kind of bake you’ll find in any Scottish supermarket – and now you can make them at home, too! Have you heard […] The post Fern Cakes appeared first on Baking with Granny.| Baking with Granny
The old-school British dessert, Treacle Tart, is sweet, sticky, and irresistibly comforting. With a crisp pastry base and golden syrup filling, it’s the kind of pudding that always hits the spot – especially served warm with custard or a scoop of ice cream. Treacle Tart is one of those classic British puddings that’s been around […] The post Treacle Tart appeared first on Baking with Granny.| Baking with Granny
These classic Custard Tarts are a true British favourite. Crisp, sweet pastry filled with smooth, egg custard and a sprinkle of nutmeg. And they’re surprisingly simple to make at home. The humble Custard Tart. Who’d have thought a little pastry case, filled with some creamy custard, could be so delicious? Something so simple, yet it […] The post Custard Tarts appeared first on Baking with Granny.| Baking with Granny
Blackberry frangipane tarts inspired by Empire of Storms consist of a crisp tart shell, soft blackberry frangipane, and blackberry coulis.| Bakes and Blunders
This easy classic French Almond Tart is a delicious dessert that combines Pâte Sucrée crust, almond cream filling and flaked almonds.| A Baking Journey
A fun, hippie-vibe :), no-bake raspberry pistachio tart, with bright raspberry ripples in a vegan cheesecake filling. Vegan, Gluten-Free.| Unconventional Baker
This Chocolate Pear Tart combines a rich and fudgy brownie texture with sweet, tender pears. The crunchy walnuts make it a highly addictive afternoon treat! Serve it on a cutting board and let guests serve themselves.| Entertaining with Beth
A refreshing pink no-bake tart with a smooth, creamy, and mildly fruity filling thanks to pink pitaya powder. On a pistachio crust. Vegan, GF| Unconventional Baker
Looking to recreate the mouthwatering goodness of Costco's famous raspberry cookies at home? Look no further! Discover the secret recipe for these delectable treats and take your cookie game to the next level. Learn how to make Costco raspberry cookies that are even better than the original. Get ready to indulge in a heavenly blend... Read More The post Copycat Costco Raspberry Crumble Cookie Recipe appeared first on The Seaside Baker.| The Seaside Baker
With caramelized onions, jammy prunes, mustard & bubbly fontina, these Prune Onion Fontina Puff Pastry Tarts are sweet & savory satisfaction.| Baking the Goods
This yummy chocolate Nut Tart is a great alternative to Pecan Pie this Thanksgiving! It combines a flakey crust with a chewy nutty center and a drizzle of semi-sweet chocolate! Totally delicious!| Entertaining with Beth
This triple pistachio tart combines a pistachio shortcrust pastry, pistachio sponge and pistachio pastry cream. A pistachio lover dream!| A Baking Journey
This classic Fresh Fruit Tart features a crisp pastry shell, smooth vanilla cream, and a stunning fruit array. It's deceptively easy to make yet impressively elegant.| Everyday Pie
Fall right into Autumn with these seasonal flavours of figs, creamy mascarpone, and gingersnap crust. This Fig Tart is an easy Fall dessert.| My Kitchen Love
Think cherry pie but in a tart form, this sour cherry tart is sweet and tart with a brown sugar crust, it's perfect for summer.| Red Currant Bakery
This French Passion Fruit Tart is an incredibly fresh and delicious dessert that combines a Pâte Sucrée and a Passion Fruit Crémeux.| A Baking Journey
If you’re new here, you should know that this blog essentially does double duty as browned butter stan website. I first tried it out about ten years ago, and from that very first go, I was ho…| Cooking Is My Sport
Our super simple gluten-free Plum Tarts are made gluten free with our ready made pastry dough.| Fillo Factory
I thought being a hooker was cool. Boy, I had no idea how much cooler it would be to become a tarty hooker. (The jokes! Oh the jokes!) I’m poor cheap. Frugal even. So, the other day whe…| kristinskrazyknits
Chewy, flaky tarts shaped like hearts filled with a tart homemade raspberry sauce and topped with royal icing.| Olive and Artisan
This Apricot Frangipane Tart is an amazing Summer dessert, made from a Pâte Sucrée crust, Almond Cream Filling and fresh Apricot slices.| A Baking Journey