You grab a “sugar-free” bar, take a victory bite, and head back to work. Twenty minutes later you’re hungrier, a little foggy, and wondering why this snack feels like a trap. If that moment sounds familiar, this guide is for you. We’re going to uncover the sweeteners that slip past labels, why they mess with... Read More The post 5 Sneaky Sugars That Hide in “Sugar-Free” Foods appeared first on My Sweet Keto - For everyone exploring clean keto living — from irresistible desserts...| My Sweet Keto
Aspartame—the artificial sweetener found in everything from Diet Coke and sugar-free chewing gum to children's medications—may raise the risk of the most common type of stroke by causing inflammation and disrupting blood vessel health and blood flow, according to new research. The post Aspartame sweetener may disrupt blood vessels, raising stroke risk, first-of-its-kind study suggests appeared first on U.S. Right to Know.| U.S. Right to Know
The world's most popular sugar substitute has been linked to cancer, cardiovascular disease, Alzheimer’s disease, seizures, stroke, and weight gain. Yet regulatory agencies insist it is safe.| U.S. Right to Know