This is THE way to eat white asparagus in Germany and even made it onto my list of 7 favorite white asparagus recipes! A must try!| dirndl kitchen
Mother’s Day is the perfect excuse to slow down, get together with family, and for a lovely brunch. Preferably with a good cup of coffee and some warm Brötchen, cakes, and pastries! In Germany, Sunday brunch is a cozy tradition full of simple comforts and thoughtful touches (like flowers and morning candelight), and I can’t think of... Read More The post 11 Favorite German Mother’s Day Brunch Ideas Mom Will Love appeared first on dirndl kitchen.| dirndl kitchen
If you’ve ever lived in Germany (or even visited in spring!), you know that Spargelzeit, white asparagus season, is kind of a big deal. From mid-April to late June, white asparagus becomes the absolute star of the whole country. That's why we call it our 5th season! Farmers’ markets overflow with tall, pale stalks and restaurant menus react. And then there are families all over... Read More The post 7 Favorite White Asparagus Recipes You Must Try This Spring appeared first on di...| dirndl kitchen
Discover 11 authentic German Easter recipes your whole family will love! From Easter brunch recipes and sides to traditional Easter bread and desserts.| dirndl kitchen