Craft beer is struggling, but its market challenges aren’t unique; specialty coffee is facing similar hurdles. What can roasters learn?| Perfect Daily Grind
It has never been more financially straining to run a roastery, but community engagement remains a pillar of coffee shop culture.| Perfect Daily Grind
For years, China’s coffee market was hailed as a rising force, with annual consumption growing by 15%, vastly outpacing the global average of 2.2%. China’s coffee boom continues, but CoE demand is shifting. Luckin and Cotti’s rapid expansion is fuelling mass-market coffee, leaving ultra-premium lots for a niche few. Japan, South Korea, and Taiwan are snapping up CoE coffees as China’s specialty scene pivots to trendy, hybrid drinks.| Coffee Intelligence
Colombia’s coffee industry, long celebrated for its exceptional green coffee exports, is witnessing a strategic shift as traders venture into specialty coffee retail. Rising costs and shrinking margins are driving a shift from green coffee exports to domestic retail. Specialty cafés showcase Colombian coffee culture and foster innovation and sustainability.| Coffee Intelligence
Specialty coffee drinker in the Eternal City? Check out this guide to specialty coffee in Rome - free map included!| Luggage and life