Chai Matcha Latte - Texanerin Baking
This chai matcha latte is warm, cozy and super easy to make at home with just 5 ingredients. It has sweet and spicy notes coupled…| Texanerin Baking
Celebrate Diwali with this collection of vibrant, refreshing, and festive Indian drinks. These recipes are the perfect way to welcome guests and complement your rich Diwali snacks. The post 10 Sweet, Spiced, and Sparkling Indian Drinks to Make This Diwali Special first appeared on Culinary Shades.| Culinary Shades
Cinnamon, ginger, cardamom and allspice combine to make this crunchy, chunky Chai-Spiced Granola that’s gluten-free, dairy-free, whole grain, and naturally sweetened. A healthy breakfast or snack, that’s perfect for Fall (or anytime!). If I were a food, I think I might be something Chai-spiced. Do you ever eat something and think, “Wow, this food just... Read More The post Chai-Spiced Granola (gluten-free, dairy-free, naturally sweetened) appeared first on Mile High Mitts.| Mile High Mitts
Every time I say that I’d like to be more active on my blog and write a lot, I definitely do not do that. Do you guys even remember who I am? Well, you do not need to! I will keep popping up here and there every few months at least to remind you that … Continue reading What is this really? || Blog Updates & A Few of Life| Musing Of Souls
It’s over 8 in the night and there are still 15 minutes left for the Sun to set. As I sit and type from this temporary work desk, I hear a hum of the refrigerator. My hotel room is nicely insulated so it’s quiet and feels like time may stand still. I have had my … More Conversations over chai #9| happiness and food
It's a busy life! When possible, I love to experiment with (and love to make) combinations of herbs n' spices to enhance our food! I love home-crafted condiments, herb-infused meals + easy to make healthy treats! I've been working a lot with cardamom, this month....It's the 'herb of the month' over at HerbGals Cardamom is... Read More The post DIY healthy truffles with aromatic CHAI herbs appeared first on Studio Botanica.| Studio Botanica
Do you like the flavour combination, now quite common everywhere "chai spice"? I remember the first time I enjoyed authentic 'chai tea', made by a dear friend with a long history of drinking it from childhood, learned from her grandmother and a long tradition in her family. Years later, my friend + mentor Rosemary Gladstar,... Read More The post Cinnamon Spice Chai Recipe appeared first on Studio Botanica.| Studio Botanica
This chai matcha latte is warm, cozy and super easy to make at home with just 5 ingredients. It has sweet and spicy notes coupled…| Texanerin Baking
As I type the next few words, I can smell tea brewing from the kitchen. It’s slightly windy outside and I can also hear the wind chimes in the balcony. Last couple of months have been busy. W…| happiness and food
This Chai Spiced Pound Cake with Brown Butter Glaze is such a warm and cozy dessert for the winter season ahead!| The Beach House Kitchen
Chai and pakodas in the US Hello readers! It’s a quiet Saturday evening my side. While I have house chores to finish, I want to spend some time with you over chai. I know what you are thinkin…| happiness and food
If you imagined that Chai was part of traditional Indian kitchens, you'll be surprised to know that chai is very much a 20th-century creation.| Tea Journey
The post Chai-Infused Hot Toddy Recipe to Spice Up Your Nights appeared first on Cocktail Contessa.| Cocktail Contessa
Discover the aromatic world of chai with our easy chai simple syrup recipes, bringing warmth and spice to every cocktail sip.| Cocktail Contessa
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How to make a Starbucks copycat pumpkin cream chai latte at home! Skip the drive thru and make this fall favorite in your own kitchen.| mom makes dinner
This simple Vegan Chai Cupcakes recipe is the perfect fall and winter dessert full of warm spices that only take 20 minutes to whip up!| Best Served Vegan
This Cream Cheese Filled Pumpkin Bread with Chai Sugar is incredibly moist, filled with warm spices, a cheesecake layer & chai sugar topping!| Spices in My DNA
