Salt and Pepper Tofu
This salt and pepper tofu is crispy, spicy, and ready in 20 minutes. It's a quick high protein favorite packed with bold flavor and satisfying crunch.| Urban Farmie
This green pea curry (matar masala) comes together in 30 minutes with a creamy coconut base, warming spices, and bright, fresh flavor in every bite.| Urban Farmie
My garlic rolls are made from scratch with soft, fluffy dough and buttery garlic topping. Freshly baked, simple, and super fluffy.| Urban Farmie
This authentic, easy Penne Pomodoro is ready in 30 minutes, budget-friendly, and perfect for a quick and healthy weeknight meal!| Urban Farmie
Spicy, bold rigatoni arrabbiata with garlic, tomatoes, and heat—an Italian classic done fast, fresh, and weeknight-easy in under 30 minutes.| Urban Farmie
My eggs-in-a-hole recipe has buttery toast with a soft-set egg in the center. A 10-minute crispy, classic, breakfast classic you'll love!| Urban Farmie
My slow cooker vegetable soup is hearty, cozy, and bright. A perfect hands-off dinner loaded with veggies that tastes like comfort.| Urban Farmie
This salt and pepper tofu is crispy, spicy, and ready in 20 minutes. It's a quick high protein favorite packed with bold flavor and satisfying crunch.| Urban Farmie
Creamy, spicy queso diablo made with roasted peppers, tomatoes, and three cheeses— ready in 20 minutes for your next party or game day spread.| Urban Farmie
This Indian raita recipe is a refreshing, cucumber-free yogurt sauce that balances spicy dishes—ready in minutes with bold, customizable flavor.| Urban Farmie
This 10-min panzanella salad has crusty bread, veggies, herbs, and is drizzled with red wine vinaigrette. Great as a side salad or lunch.| Urban Farmie
This Japanese sesame dressing is creamy, light, refreshing, and great on everything from salads to slaws. Quick, easy, and delicious!| Urban Farmie
This microwave broccoli is a quick, healthy and hassle-free side dish that retains its vibrant color and nutrients. Ready in under 5 minutes!| Urban Farmie
Make fluffy and delicious microwave baked potato in just 15 minutes - the best way to elevate your microwave cooking game!| Urban Farmie
This delicious vegan mushroom Wellington is a plant-based twist on a classic dish with savory mushrooms, aromatic herbs, and flaky pastry!| Urban Farmie
