My Mixed Lentils & Vegetables Khichdi is the ultimate cozy one-pot meal! A wholesome mix of lentils, rice, and veggies gently spiced with turmeric and red chili powder, then finished with a drizzle of ghee - it's warm, comforting, and full of flavor every single time. Weeknight bowls of khichdi were my childhood, soft and […] The post Instant Pot Mixed Lentils & Vegetables Khichdi appeared first on Ministry of Curry.| Ministry of Curry
The cumin flavoured, gluten free, delicate basmati rice preparation is one of the basic recipes from Indian kitchen. This jeera rice pairs well with most curries, and is quick and easy to prepare. The Indian pressure cooker that wakes up most of us is the biggest secret to fastest Indian cooking. May it be rice, beans, dals, curries or snacks, we can proudly say we mastered the art of the pressure cooker. Cooking rice in the pressure cooker is one of the first tasks we learn in the kitc...| Mildly Indian
Everyone is talking about fasting. There is so much (sometimes conflicting) information out there about fasting, what does Ayurveda have to say about it? And how can fasting be personalised to our individual constitutions? Find Read more| The Ayurveda Practice
A big bowl, some fat, and salt are all you need to make Alton Brown's perfectly popped popcorn, a healthy snack that's easy to make at home.| Alton Brown
