Artificial intelligence (AI) is creeping into every corner of our lives—from writing emails to generating images—and now, even meal planning. I recently spoke with The Wall Street Journal about the promise and pitfalls of using| Lizs Healthy Table
Tomato season in New England is short but spectacular. When locally grown tomatoes are at their peak—juicy, colorful, and bursting with flavor—it’s the perfect excuse to get a little creative in the kitchen. Recently, when friends came to visit, we decided to cook together and let the season’s freshest tomatoes inspire us. Our idea? A […] The post Celebrate Tomato Season with a Local Tomato Flight + 10 Easy Recipe Ideas appeared first on Lizs Healthy Table.| Lizs Healthy Table
If you're looking for a flavorful way to eat more salmon, my recipe for Panko-Crusted Salmon is a must-try. It's crispy on the outside, tender in the center, and made with familiar pantry staples like| Lizs Healthy Table
If you’re looking for a quick, healthy, and flavorful dinner that comes together in minutes, this Teriyaki Shrimp & Broccoli Stir-Fry is the perfect solution. Packed with protein-rich shrimp, fiber-filled broccoli, and a deliciously savory teriyaki sauce, this meal is not only nutritious but also incredibly convenient—thanks to the power of frozen ingredients! Using mostly […] The post Easy Teriyaki Shrimp and Broccoli Stir-Fry (Made with Mostly Frozen Foods!) appeared first on Lizs Hea...| Lizs Healthy Table