Instead of eating ramen noodles in soup, try an easy ramen noodle stir fry loaded with vegetables and a light miso-based sauce! Prepare this ramen noodle stir fry recipe in under 30 minutes! When I planned my menu this week, I decided to make a ramen noodle stir fry recipe for dinner. Although most people... Read More The post Easy Ramen Noodle Stir Fry appeared first on Kathy's Vegan Kitchen.| Kathy's Vegan Kitchen
This refreshing watermelon quinoa salad recipe is meant for hot summer days! Dig into a savory, sweet summer fresh salad! Quick and easy to make in 20 minutes! Watermelon is one of my favorite summer fruits! So, this week, I grabbed a watermelon at the farmers market and made a refreshing watermelon quinoa salad for... Read More The post Watermelon Quinoa Salad appeared first on Kathy's Vegan Kitchen.| Kathy's Vegan Kitchen
If you LOVE BBQ as much as I do, you will love this pulled pork sweet potato sandwich recipe. Not only is it easy to make, but your pulled pork sweet potato sandwiches will disappear from your dinner table in minutes. Who needs shredded BBQ pork when you can make a vegan pulled pork sweet... Read More The post Pulled Pork Sweet Potato Sandwich appeared first on Kathy's Vegan Kitchen.| Kathy's Vegan Kitchen
Vegan corn dogs are bite-sized and easy to make. Kids love this vegan corn dog recipe; great for an appetizer, as a side dish, or as an entree! Baked or new air fryer option! When I first experienced my first vegan corn dog, it was fried on a stick. Vegan corn dogs contain small pieces... Read More The post Vegan Corn Dogs appeared first on Kathy's Vegan Kitchen.| Kathy's Vegan Kitchen
Portobello mushrooms are a healthy meat substitute for the perfect grilled portobello mushroom burger recipe, filled with your favorite burger toppings, all tucked inside the cap. Cook dinner in under 20 minutes! Even though I love my beet burger recipe, grilled portobello mushrooms make incredible burgers. In my opinion, portobello mushrooms make the best vegan meat... Read More The post Easy Grilled Portobello Mushroom Burger appeared first on Kathy's Vegan Kitchen.| Kathy's Vegan Kitchen
These Vegan Mushroom Meatballs are my favorite meatless alternative. They’re soft on the inside, full of umami flavor, and hold up beautifully in sauce. Why This Recipe Stands Out These Vegan Mushroom Meatballs are one of my favorite comfort recipes—rich, hearty, and full of savory flavor. Here’s why they always hit the spot: Key Ingredients... The post Vegan Mushroom Meatballs appeared first on Lavender & Macarons.| Lavender & Macarons
This crispy cauliflower recipe makes the best vegan baked cauliflower bites — crunchy on the outside, tender on the inside, and full of flavor. First, this crispy baked panko cauliflower is totally vegan/vegetarian and can be gluten-free when you use gluten-free flour and breadcrumbs. Second, it is breaded to perfection and then oven-baked so you … The post Easy Crispy Baked Cauliflower (Vegan) appeared first on Wow, It's Veggie?!.| Wow, It's Veggie?!
This vegan Philly cheesesteak recipe is hearty, cheesy, and tastes just like the classic sandwich only plant-based! After years of watching my boyfriend eat Philly cheesesteaks and being jealous I decided to create my own version! This vegan Philly cheesesteak is a winner all around. My very healthy vegan Mom loves it, my boyfriend who … The post Easy Vegan Philly Cheesesteak appeared first on Wow, It's Veggie?!.| Wow, It's Veggie?!
If you have never had vegan pumpkin pasta, you are in for a real treat! In reality, anyone can make this pumpkin pasta, even non-vegans, because it is that tasty and delicious. Doesn’t matter if you are looking for pumpkin pasta sauce or pumpkin ravioli sauce or anything in between, this fits the bill. If … The post 10-Minute Vegan Pumpkin Pasta appeared first on Wow, It's Veggie?!.| Wow, It's Veggie?!
This stuffed butternut squash vegan recipe is cozy, hearty. It makes a stunning vegan Thanksgiving main dish or vegan holiday recipe The stuffed vegan butternut squash is perfect to prepare in advance. You just reheat in the oven when you are ready to eat. Your Vegan Thanksgiving Dinner will thank you for it. If you … The post Easy Vegan Stuffed Butternut Squash appeared first on Wow, It's Veggie?!.| Wow, It's Veggie?!
This vegan pot pie recipe is easy and delicious! The pot pie has a flaky crust and a vegetable filling for the ultimate comfort food!| Wow, It's Veggie?!
This quinoa Greek salad recipe is healthy, packed with fresh Mediterranean flavor! Serve vegan Greek salad as a side dish, or as a meal.| Kathy's Vegan Kitchen
Delicious Lentil Salad Recipe! You're going to love this tasty and nutrient dense recipe. Try it and share with family & friends.| Kathy's Vegan Kitchen
This kimchi fried rice recipe with vegetables and fabulous flavors is topped with kimchi, tofu, and crumbled seaweed in only 15 minutes.| Kathy's Vegan Kitchen
Take a cluster of oyster mushrooms and marinate it in teriyaki sauce. Next, pan-fry it between two cast iron skillets to make them flat and crispy. In 20 minutes you will have yourself a flavorful| My Pure Plants
This Casarecce Pasta is incredibly delicious, ready in 25 minutes, and this pasta variety holds sauces and ingredients exceptionally well!| Lavender & Macarons
This quinoa sweet potato chili is a hearty, meatless dish that is ready in just 30 minutes. It is flavorful, filling, and packed with plant-based protein, making it perfect for busy weekdays when you want| My Pure Plants
This vegetarian goulash (Hungarian) recipe gives you the chance to enjoy this authentic dish exactly how Hungarians have it but in a completely vegetarian form. It is a family recipe that has been passed down| My Pure Plants
One of my favorite recipes is vegan coronation chicken salad recipe. No, it's not chicken; it's vegan made with chickpeas, but it tastes like royalty!| Kathy's Vegan Kitchen
Vegan chopped Southwest Salad Recipe is a vegan version of a popular summer salad. Choose between two different salad dressing options.| Kathy's Vegan Kitchen
Enjoy the season's fresh green beans in this cold green bean salad recipe. Dig into the taste of spring, served warm or cold with lemon basil dressing!| Kathy's Vegan Kitchen
This vegan wellington is delicious and easy to make! It looks impressive but is simple and the vegan mushroom wellington will wow everyone!| Wow, It's Veggie?!
This easy vegan stuffed peppers recipe can be customized to suit your needs. It uses simple staple ingredients and tastes incredible!| Wow, It's Veggie?!
This creamy vegan mushroom risotto recipe is easy and perfect for first-time risotto makers! It is gluten-free and packed with tons of flavor.| Wow, It's Veggie?!