Localized control and collective enterprise can lay the groundwork for an agroecology food economy.| Food Tank
Separating seeds from their pods can be time-consuming. Here is a list of simple, low-tech devices for separating seeds from debris and chaff.| BC Farms & Food
When Sea Matías lost their grandmother in 2017, they felt called to continue her legacy of growing plants and building community through food. The post Holding Land and Honoring Roots in New York: ‘I’m Meant To Be Here’ appeared first on Food Tank.| Food Tank
Modern chefs are far more than food creators—they are frontline climate leaders, panelists said at “Chefs Change the World,” a Climate Week NYC 2025 Summit. The post Chefs Are Rewriting the Recipe for a Climate-Resilient Future appeared first on Food Tank.| Food Tank
At Climate Week NYC 2025, leaders from across the food system emphasized that scaling regenerative agriculture means prioritizing farmer support, collaboration over competition, and storytelling that connects with eaters. The post “All Hands on Deck for Our Planet”: Scaling Regenerative Agriculture With Collaboration appeared first on Food Tank.| Food Tank
The livestock industry faces mounting pressure to reduce its environmental footprint whilst maintaining productivity and profitability. Enteric greenhouse gas emissions, particularly methane (CH₄), represent a significant challenge in ruminant production, contributing approximately 10-12% loss of digested gross energy and accounting for about 75% of agricultural greenhouse gas emissions (Olagunju et al., 2025). This environmental concern has sparked intensive […] The post Onion peel su...| FoodTimes
Funding reductions for federal and state programs that encourage agricultural producers to implement conservation strategies is making outreach more difficult than ever. The recent freeze on the Inflation Reduction Act … Read more The post Doing More with Less: Conservation Outreach appeared first on The National Wildlife Federation Blog.| The National Wildlife Federation Blog
UNI 1615303 draft standard defines agroecology terminology based on FAO elements and Gliessman's 5-level framework for sustainable agriculture transition.| FoodTimes
Discover how AI-powered recommender systems are revolutionizing global efforts to tackle poverty through predictive analytics, education reform, and resource optimization.| Blue Headline
The latest Maurin Academy lecture series guest will be Dr. Jeremy Cowan, Horticulture specialist and homesteader, who will speak to us about the “Implications of Sustainable Agriculture at Ho…| The Maurin Academy for Regenerative Studies
A guide to plants that attract beneficial insects. By attracting beneficial insects, you can keep your garden healthy using nature's method of pest control.| BC Farms & Food
Few things could be more important to the security of any nation than food. Without sufficient food supplies, entire populations are disrupted, dislocated, and potentially decimated. Since the COVI…| Geoversiv Earth Intelligence
Study the weeds in your garden and you'll learn a lot about the soil. Not only can weeds tell you about the condition of your soil, they also add nutrients.| BC Farms & Food
Is eating organic food better for your health? Does it have more nutrients? A landmark analysis of organic vs. non-organic food provides answers.| BC Farms & Food
By growing open-pollinated plants and seed saving, you can ensure your own seed supply, and make your garden more resilient.| BC Farms & Food
8 ways to build climate change resilience in the garden. Regenerative gardening techniques to curb and adapt your garden to global warming.| BC Farms & Food
Denali is helping to heal the US’ growing food waste crisis with multiple repurposing solutions that deliver real results for farmers, retailers, and gastronomy.| The Green Techpreneur
The Integrated Data Systems Initiative is a five-year innovation sprint, organized by the Good Food Finance Network (GFFN) and recognized by the 2023 Agriculture Innovation Mission (AIM) for Climat…| Good Food Finance Network