bun dosa recipe | soft spongy thick dosa | how to make soft bun dosa with step-by-step photo and video recipe. dosa and idli are one of the must breakfast recipes from south indian cuisine. perhaps it is one of the musts for many south indians if not for the larger indian audience. evidently it has to lead to many types of variants and one such popular variant is the bun dosa recipe known for its soft and spongy texture. The post Bun Dosa Recipe – A Soft and Spongy Delight appeared first on...| Hebbar's Kitchen
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