Full name and distillery you work at Jill Boyd, master dlender at Lochlea Distillery in Ayrshire. Lochlea is an independent family owned farm and distillery, one of the very few fully grain-to-cask distilleries in Scotland. What made you want to work in whisky? Despite growing up in Speyside I never even considered a career in […]| Whisky | Scotsman Food and Drink
Graeme initially joined the business at Strathisla on a six-month contract, but within two weeks he was made a permanent member of the distillery team, and he’s been with the business ever since. Here we find out more about his career, motivations and whisky hero. Full name and distillery you work at My name is Graeme Cruickshank, I […]| Drink | Scotsman Food and Drink
Often described as “Scotland in miniature,” the Isle of Arran is home to two beautiful distilleries: Lochranza in the north and Lagg in the south. While Loc ...| foodanddrink.scotsman.com
