A 504 plan can help children with celiac disease on a gluten-free diet participate more safely in school and school-related activities. The post Gluten-free diet: Managing in school appeared first on AGA GI Patient Center.| AGA GI Patient Center
When you have celiac disease, it is important to avoid cross-contact with gluten in food while at home and dining out. The post Gluten: Preventing cross-contact appeared first on AGA GI Patient Center.| AGA GI Patient Center
For people with celiac disease, it is essential to avoid gluten in foods and beverages even while dining out and traveling. The post Gluten-free diet: Dining out and traveling appeared first on AGA GI Patient Center.| AGA GI Patient Center