Crispy Japanese Long Fries ロングポテト - Okonomi Kitchen
Crispy Japanese Long Fries with a golden, crunchy exterior and chewy potato center. Easy to make at home for a fun snack, side, or appetizer!| Okonomi Kitchen
Crispy, soft, and buttery — these shio pan bagels combine the chewy texture of Japanese-style bagels with the rich flavor of traditional shio pan bread. The post Shio Pan Bagels (Butter Bagels) 塩パンベーグル appeared first on Okonomi Kitchen.| Okonomi Kitchen
These Miso Toffee Brown Butter Chocolate Chip Cookies combine rich nutty brown butter with chunks of homemade miso toffee for the perfect balance of sweet, salty, and umami flavor. Crispy on the edges and soft in the center, they’re the ultimate bakery-style miso chocolate chip cookies. The post Miso Toffee Brown Butter Chocolate Chip Cookies appeared first on Okonomi Kitchen.| Okonomi Kitchen
Crispy Japanese Long Fries with a golden, crunchy exterior and chewy potato center. Easy to make at home for a fun snack, side, or appetizer!| Okonomi Kitchen
Fluffy focaccia meets savory Japanese okonomiyaki in this fusion bread filled and topped with cabbage, bacon, mayo, and umami-rich toppings.| Okonomi Kitchen
Make this fudgy Matcha Gâteau au Chocolat—a Japanese-style matcha chocolate cake with white chocolate, perfect for dessert or tea time.| Okonomi Kitchen
Matcha roll cake with soft chiffon sponge and adzuki milk cream. Light, nutty, and perfectly balanced—the perfect dessert for any occasion.| Okonomi Kitchen
