If you’re a fan of Japanese side dishes, our Sesame Spinach Salad is a must-try!... The post Japanese Spinach Salad (Horenso Goma-ae) appeared first on The Sidesmith.| The Sidesmith
We adore this simple nimono cooking method, which creates velvety, tender kabocha squash in a... The post Simmered Japanese Pumpkin (Kabocha no Nimono) appeared first on The Sidesmith.| The Sidesmith
This air fryer version of Nasu Dengaku is a game-changer! The umami-packed miso glaze combined... The post Easy Miso Eggplant Recipe (Air Fryer) appeared first on The Sidesmith.| The Sidesmith
Discover the crunchy, earthy delight of this Japanese burdock root salad. Ready in 15 minutes,... The post Japanese Burdock Root Salad (Gobo Salad ごぼうサラダ) appeared first on The Sidesmith.| The Sidesmith
Discover the ultimate comfort food with this easy bulgur pilaf recipe. Loaded with chickpeas, fresh... The post Bulgur Pilaf appeared first on The Sidesmith.| The Sidesmith
Get ready to elevate your potato salad game with this delightful fluffy Japanese potato salad... The post Japanese Potato Salad (ポテトサラダ) appeared first on The Sidesmith.| The Sidesmith
Recreate your favourite Izakaya cabbage recipe! Our addictive Japanese cabbage side dish (Yamitsuki Cabbage) is... The post Japanese Cabbage Side Dish (Yamitsuki Cabbage) appeared first on The Sidesmith.| The Sidesmith
A super simple Japanese cucumber salad that doesn't require cooking and only takes 10 minutes. This sunomono recipe is delicious!| The Sidesmith