Greg and Pamela discuss research from SEPC that shows millennials are changing retail and local governments getting more involved in retail.| Blue Book
Ark Foods is exhibiting at the upcoming SEPC Southern Innovations Conference, where it will have its brand’s ever-growing portfolio. The post Ark Foods to showcase full line of produce at Southern Innovations appeared first on Blue Book.| Blue Book
SEPC unveiled its fifth annual What’s New? 2025 consumer research during a packed educational session at Southern Innovations. The post SEPC’s ‘What’s New?’ consumer research shows how millennials are reshaping retail appeared first on Blue Book.| Blue Book
Rocco Reds™: The Chefs Tomato™, the latest launch from greenhouse innovator Pure Flavor® is off to a successful start coming out of its first crop. The post Pure Flavor® Sees Success with Rocco Reds™ Launch first appeared on Pure Flavor®.| Pure Flavor®