This refreshing Greek lentil salad is packed with protein, fiber, and bold Mediterranean flavors, with lentils marinated in a zesty… The post Greek Lentil Salad (Dressing Marinade) appeared first on The Plant Based School.| The Plant Based School
This Greek Yogurt Broccoli Salad is a light, refreshing, and heart-healthy side dish packed with crunch, protein, and Mediterranean flavor.… The post Greek Yogurt Broccoli Salad appeared first on The Plant Based School.| The Plant Based School
This Apple Chickpea Salad is a creamy, protein-rich recipe that’s fresh, heart-healthy, and satisfying enough for a light lunch or… The post Apple Chickpea Salad appeared first on The Plant Based School.| The Plant Based School
Louise and I pulled together this list of 25 easy Labor Day recipes with budget-friendly, and make-ahead ready meals. These… The post 25 Easy Labor Day Recipes Without the Grill appeared first on The Plant Based School.| The Plant Based School
This 3 bean salad recipe is a fresh, protein-packed side dish that’s easy to make, budget-friendly, and perfect for healthy… The post Three Bean Salad (With Quick Marinade) appeared first on The Plant Based School.| The Plant Based School
✨ This pesto pasta salad with marinated beans is fresh, filling, and packed with flavor. The beans soak up all that garlicky pesto goodness, making every bite creamy, herby, and satisfying 🌿🍋. Perfect for a light dinner, meal prep, or sharing with family! 💚| The Plant Based School
✨ This black bean corn salad isn’t just fresh and colorful—it’s powered by a game-changing cilantro lime marinade that infuses the beans with incredible flavor. Paired with roasted sweet potatoes, crunchy veggies, and creamy feta or avocado, it’s a hearty, high-protein salad that’s perfect for meal prep, potlucks, or a quick healthy dinner. 🥗| The Plant Based School
This Greek yogurt pasta salad is creamy, high-protein, and heart-healthy 🥗✨ Perfect for meal prep, quick lunches, or a light side dish!| The Plant Based School
This Healthy Coleslaw with Greek Yogurt is light, creamy, and packed with fresh crunch—perfect for BBQs, picnics, or meal prep! 🥗💚 #HealthyEating #SummerSides| The Plant Based School
This zucchini tzatziki is light, creamy, and bursting with fresh herb flavor 🥒🌿. High-protein, low-calorie, and ready in minutes!| The Plant Based School
Cool, crisp, and packed with flavor 🥒—this creamy cucumber salad with Greek yogurt is light, protein-rich, and perfect for summer BBQs!| The Plant Based School
Busy day? This high protein bean salad is ready in minutes, packed with flavor, fiber, and protein to keep you full, healthy, and energized.| The Plant Based School