The Best Sourdough Apple Pie – Sourdough Brandon
This is the best Sourdough Apple Pie recipe, featuring a flaky sourdough discard cheddar pie crust that yields perfect slices of pie and a spiced apple filling.| Sourdough Brandon
These Sourdough Maple Pecan Scones are flaky and tender, made with sourdough discard. The not-too-sweet maple pecan scones are topped with a salted maple glaze. The post Sourdough Maple Pecan Scones appeared first on Sourdough Brandon.| Sourdough Brandon
This Sourdough Pumpkin Roll recipe is made with a brown butter cream cheese filling. It's an easy fall dessert that stores well and can be made ahead of time. The post Sourdough Pumpkin Roll appeared first on Sourdough Brandon.| Sourdough Brandon
This is the best Sourdough Apple Pie recipe, featuring a flaky sourdough discard cheddar pie crust that yields perfect slices of pie and a spiced apple filling.| Sourdough Brandon
There’s nothing quite like a classic chicken pot pie, especially when it’s made with a flaky, buttery sourdough crust. This… The post Sourdough Chicken Pot Pie appeared first on Amy Bakes Bread.| Amy Bakes Bread
Crispy on the outside, soft on the inside—these spiced pumpkin waffles use sourdough discard for the perfect cozy breakfast treat!| Amy Bakes Bread
These Sourdough Pumpkin Donuts are made with real pumpkin puree, pumpkin spices, and sourdough discard. The fried donuts are tender and tossed in spiced sugar. The post Sourdough Pumpkin Donuts appeared first on Sourdough Brandon.| Sourdough Brandon
These Sourdough Corn Cookies use corn in three ways, featuring crunchy, caramelized honey cornflakes. They're buttery and chewy with a sunny yellow hue like corn.| Sourdough Brandon
Pumpkin Sourdough Roundup! Enjoy the best of my fall pumpkin recipes that incorporate sourdough. The post Best Apple Sourdough Recipes for Fall Baking appeared first on Amy Bakes Bread.| Amy Bakes Bread
Turn your sourdough discard into something extra special with these golden, crispy-on-the-outside, soft-on-the-inside Quick Sourdough Discard Bread Bowls—perfect for holding your favorite soups.| Amy Bakes Bread
These Sourdough Pumpkin Brownies are made with sourdough discard, real pumpkin puree, cream cheese, and chocolate chips. They have a pumpkin cream cheese swirl. The post Sourdough Pumpkin Brownies appeared first on Sourdough Brandon.| Sourdough Brandon
This Sourdough Pumpkin Cinnamon Swirl Bread is a soft pumpkin sandwich loaf, with real pumpkin puree, a cinnamon swirl, and cozy fall flavor in every slice.| Sourdough Brandon
Start your morning with fluffy sourdough pumpkin pancakes made with cozy fall spices and topped with sweet homemade pumpkin syrup. The perfect autumn breakfast!| Amy Bakes Bread
Cozy sourdough discard pumpkin bread with streusel topping and maple glaze—moist, spiced, and perfect for fall breakfast, brunch, or dessert. Also great for gifting!| Artful Homemaking
Cozy up with these Apple Cider Sourdough Donuts! Made with sourdough discard and warm fall spices, they're soft, tangy, and full of apple flavor—perfect for autumn baking.| Amy Bakes Bread
Pumpkin Sourdough Roundup! Enjoy the best of my fall pumpkin recipes that incorporate sourdough. The post The Best Pumpkin Sourdough Recipes for Fall appeared first on Amy Bakes Bread.| Amy Bakes Bread
Crispy, fluffy, and filled with cinnamon-spiced apples — these sourdough apple fritters are the perfect way to use up your discard or starter. A cozy, crowd-pleasing treat!| Amy Bakes Bread
Make this easy Sourdough Apple Crisp with a cinnamon streusel that's perfect for fall gatherings. The crunchy streusel sits on top of tender, spiced apples. The post Sourdough Apple Crisp appeared first on Sourdough Brandon.| Sourdough Brandon
These Sourdough Apple Fritters are light, fluffy, and golden brown—a deep fried fall treat made with sourdough discard and fresh apple.| Everyday Homemade
Sourdough Pumpkin Pancakes with pumpkin puree, warm spices & sourdough discard. Easy, ready in 30 mins, perfect for cozy fall brunch!| Everyday Homemade
