Lily Wu’s Long Journey to Become a Seattle Restaurateur | Eater Seattle
She owns five restaurants, including a stunning new waterfront spot. Credit hard work and biang biang noodles.| Eater Seattle
This is a curated list of Seattle’s most notable and permanent restaurant and bar closures. See a closing we missed? Then drop us a line. WALLINGFORD — Neighborhood dive bar Kate’s Pub, which has occupied a storefront on North 45th Street for 20 years, is closing after Halloween night. The Seattle Times has more details on […]| Eater Seattle
Seattle Restaurant “Week” is at this point an annoying misnomer — instead of a single week, SRW is a twice-yearly two-week-long celebration of restaurants all around Seattle. And it’s coming back for its second helping of 2025 starting Sunday, October 26, and ending on Saturday, November 8. The appeal of SRW is that participating restaurants […]| Eater Seattle
Providence Cicero still remembers the salad at Vestal, eight years later. It was a “huge stack” of greens — “there was kale involved,” she says — piled above a pool of tangy cultured ricotta and adorned with pickled sunflower stems. “It was just an amazing salad,” she says. Cicero was the food critic at the […]| Eater Seattle
After nine years, Mbar, one of Seattle’s most notable rooftop restaurants will close for good after November 1. That will mark the end of an era for the Mama group, owned by the Haroun family — after a decade-long run as one of Seattle’s most notable small restaurant groups, it will be pivoting to selling […]| Eater Seattle
She owns five restaurants, including a stunning new waterfront spot. Credit hard work and biang biang noodles.| Eater Seattle
Makini Howell has moved on from her acclaimed restaurant to set up a tofu company called Makini’s.| Eater Seattle
Christina Wood’s new cookbook “Pastry Temple” aims to be the guide she wishes she had.| Eater Seattle
