It’s hard to think of a more resplendent season than autumn in Pennsylvania. Crisp and vibrant hues of reds, orange and yellow surround us as we dig into some of PA’s most beloved foods like apple cider donuts, dumplings, savory squash and pumpkin spice everything. PA Preferred® farms and orchards nearly burst at the seams […] The post All Things Fall with PA Preferred® appeared first on PA Eats.| PA Eats
As the sober curious movement grows, so does the demand for tasty and elevated non-alcoholic drink options. Zero proof is big business, with the global market climbing through the billions and celebrities launching NA product lines left and right. Gone are the days of sipping a seltzer in the corner when you choose to take […] The post Zero Proof Bars & Bottle Shops in PA appeared first on PA Eats.| PA Eats
Restaurant weeks throughout PA bring communities together while shining a spotlight on the small businesses that make up our local dining scenes. Prefix menus and restaurant week specials invite us to explore area eateries and try new cuisine from our favorite chefs. This year, you can dine out and make a difference during Harrisburg Restaurant […] The post Meals that Matter Joins Harrisburg Restaurant Week appeared first on PA Eats.| PA Eats
During the long, hot days of summer in Pennsylvania, a bright symbol of joy and resilience grows slowly and steadily from the earth. Sunflowers, with their bright, happy faces and towering presence, reach full bloom in the later half of the season, offering spectacular vistas of deep golden yellow. Many farms plant these beauties by […] The post 12 Spectacular Sunflower Fields and Festivals in PA appeared first on PA Eats.| PA Eats
For 35 years, the James Beard Foundation has helped to spotlight excellence and innovation in the culinary world. What started as an annual celebration of gastronomy has evolved to focusing on industry changemakers and thought leaders, as well. The James Beard Awards honor exceptional talent in the categories of restaurants and chefs, food media, and […] The post James Beard Awards Continue to Recognize Pennsylvanians appeared first on PA Eats.| PA Eats
Enjoy a warm up this winter with 10 delicious soups made in Pennsylvania. The post 10 PA-Made Soups You’ve Got To Try This Winter appeared first on PA Eats.| PA Eats
There are dozens of amazing food brands in PA, and though many of them have been around for multiple generations, their marketing efforts have modernized with the best of them. Among the more creative — and just a little bizarre — traditions that we’ve seen popping up in recent years are branded “food drops” on New Year’s […] The post You’ll Never Believe What Foods PA Towns ‘Drop’ for New Year’s Eve! appeared first on PA Eats.| PA Eats
Hanukkah, like the other fall/winter holidays, is especially food-centered. Along with it comes a slew of celebratory dishes: The most famous among them are potato latkes, fried in oil to recall the miracle that this holiday is founded upon. During a rededication of the Holy Temple of Jerusalem during the Maccabean Revolt in around 200 […] The post 8 PA-Made Hanukkah Treats to Celebrate the Festival of Lights appeared first on PA Eats.| PA Eats
“Normal gets you nowhere” at Misfits pop-up bar in Scranton. This festive, funky seasonal hot spot is designed, executed and operated by students from Lackawanna College and Marywood University. Its theme of misfit toys permeates the vibe throughout, from the wacky and wonderful interior design to the inventive cocktail and pub food menus. Stephanie Decker, […] The post Student-Run Misfits is Scranton’s Hot New Pop-Up appeared first on PA Eats.| PA Eats
Hops & Vines for Hunger is back again in 2024! This popular fall fundraising campaign brings diners and businesses together in support of food security for all Pennsylvanians. H&V4H is a collaboration between PA Eats, Feeding PA and breweries and wineries across the Commonwealth who offer specials throughout November and December. You can visit any […] The post Check Out 2024’s Hops & Vines for Hunger Breweries, Cideries and Fermentories appeared first on PA Eats.| PA Eats