Bright, nutty, and creamy with just the right amount of tang—this Creamy Lemon Tahini Salad Dressing recipe is one of those staples you’ll want to keep in your fridge all week long. It’s smooth enough to drizzle over salads, hearty enough to coat roasted veggies, and versatile enough to double as a tasty Lemon Tahini Vegetable Dip. For full recipe, please visit the original post Homemade Creamy Lemon Tahini Salad Dressing on Salads for Lunch, thanks!| Salads for Lunch
These sweet tahini rolls, called Kubez el Tahineh in Palestinian, are a great sweet snack or dessert. I've got the recipe from the Falastin cookbook| Anne Travel Foodie
This dairy free Green Goddess Dressing has a tahini base and is packed with fresh herbs, garlic and lemon juice!| She Likes Food
This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #strongrootines The everyday food I make in my home kitchen is largely influenced by my … The post CREAMY GARLIC TAHINI SAUCE appeared first on .|
I made a little twist to the classic strawberries & cream and created this delicious, healthy breakfast: Strawberries and tahini overnight oats. Tahini is an amazingly flavorful addition to oats – the warm, nutty flavor goes so well with sweet juicy strawberries. This breakfast or snack is nourishing and ready in 10 minutes! Tahini overnight... The post STRAWBERRIES AND TAHINI OVERNIGHT OATS first appeared on My Berry Forest.| My Berry Forest
This weekend, we did a tea tasting in Berkeley. And for each pot of tea ordered, we got to try two cookies. I opted for a mung bean apricot thumbprint cookie and a tahini cookie. I was immediately inspired to create a version of my own!| Culinary Adventures with Camilla
This Roasted Cauliflower Salad with Lemon-Tahini Dressing is everything—golden roasted cauliflower, fresh greens, crunchy almonds, and a tangy, creamy dressing that ties it all together. Bonus: this salad is gluten-free, packed with veggies, and perfect for meal prep or your next dinner party.| Salads for Lunch
Warm chickpeas swimming in Tahini topped with Pine nuts. This Middle Eastern deconstructed hummus dish, brings together the rich, nutty flavors of tahini, the earthy goodness of chickpeas, the aromatic notes of fresh herbs and spices, and the sweet notes of toasted pine nuts.| May I Have That Recipe?
Try this smoky red lentil hummus recipe for a tasty twist on traditional chickpea hummus. Packed with plant protein and perfect for dipping.| Non-Guilty Pleasures
This tahini pesto is an oil-free, nut-free, alternative to classic pesto. Sesame seed paste gives the pesto a creamy, smooth consistency.| The Full Helping
Best Easy Tahini Sauce Recipe for Falafel (and more!) this sauce is so easy you will want to pour it on everything!| Cucina by Elena
Cremigen Hummus selber machen ist einfach und das Ergebnis so gut. Ein original arabisches Rezept inklusive aller erprobten Tipps und Tricks.| Plantbasedredhead
Skip the store-bought options, and make this creamy tahini dressing recipe with less than ten ingredients and just a few minutes instead!| Food Dolls
This creamy, nutty tahini dressing with zesty bright lemon will become a fridge staple! Gorgeous with all salads and ready in minutes!| Helen's Fuss Free Flavours
This Tahini Chocolate Date Granola is the perfect combo of nutty from tahini, slightly sweet from maple + brown sugar, salty, and chocolatey!| Spices in My DNA
These sesame noodles are easy to prepare with a beautiful savoury sesame flavour. They make a great side dish to go with your favourite Chinese main dish or serve as a simple main dish for lunch!| Nicky's Kitchen Sanctuary
This cashew tahini ranch dressing is creamy and flavorful! Easy to make with simple ingredients, then use this dairy free dressing on salad.| Bad to the Bowl
Picked up a bag of buckwheat but have no idea what to do with it? Make my Ukrainian-inspired buckwheat kasha with creamy mushrooms.| The New Baguette
If you want a Mediterranean dish to serve at your next get-together, make our baba ganoush recipe. Don't expect any leftovers, though!| May I Have That Recipe?
The shelf life of tahini without conservatives can be extended by storing it in its original container or glass in the refrigerator. This way, once opened,| Golden Pear Foodblog
This chopped green salad uses romaine hearts, dill, mint, parsley, cucumber, avocado, green onions, radishes and a lemon tahini dressing.| Chez Us