Let's use magic to transform the humble ingredients, minced pork and egg, into something super delicious and special. Minced Meat with egg (肉末抱蛋) is a dish that perfectly embodies the philosophy of home cooking –| China Sichuan Food
Tired of the same old ground beef recipes? This Thai Basil Beef stir-fry brings a bold burst of flavor to your dinner routine. With savory sauce, fragrant basil, and just the right amount of heat, it’s a quick and satisfying dish you’ll want to make again and again. Thai Basil Beef appeared first on The Foodies' Kitchen. -- Thai Basil Beef se publicó originalmente en The Foodies' Kitchen.| The Foodies’ Kitchen
Sweet Chili Chicken has tender chicken quickly browned and coated in a savory, spicy sauce. Choose the spice level with the amount of dried red chili flakes used in this dish. This quick stir fry is perfect for busy weeknight dinner and is ready under 30 minutes. I love making homemade sauces because I can... The post Sweet Chili Chicken appeared first on Deb's Daily Dish.| Deb's Daily Dish
If you've ever visited a Japanese summer festival, you're probably familiar with the sweet and spicy aroma of yakisoba wafting through the air. Shio Yakisoba is its lighter, brighter cousin, trading the sweet-and-spicy fruit sauce for something more savory: just salt, pepper, and garlic. The result is a clean stir-fry that lets the ingredients shine, […]| Marc's Recipes
This Mongolian ground beef is fast, saucy, and loaded with flavor. It’s the kind of weeknight dinner you can whip… The post Mongolian Ground Beef Recipe appeared first on Chefjar.| Chefjar
For all fellow shrimp lovers out there, here is your one & only garlic shrimp recipe that you need to try today! Trust me you would fall in love with shrimps all over again once you try this crazy garlic shrimp! Summer is at its peak here in India; so I bet you don’t want to spend a lot of time in the kitchen! All you need is a quick recipe which not only makes you happy but also makes you dance with joy! That’s exactly what this garlic shrimp will do! I can bet on it! I made this garlic ...| Flavor Quotient
Beef Stir Fry Noodles is a quick and delicious dinner recipe. Tender beef, crispy vegetables and perfectly cooked noodles in a silky sauce. So good.| Jernej Kitchen
Can you imagine the crispy bok choy stem embracing the plump, tender shrimp with a glossy garlic flavor? Today, I will show you exactly how to get shrimp and Bok Choy stir fry perfectly every| China Sichuan Food
These Korean Ground Beef Bowls are simmered in a slightly sweet and savory sauce and served with rice and veggies for a fast, satisfying dinner. Faster than takeout!| Valerie's Kitchen
Try this fresh shiitake mushroom stir-fry with snap peas and browned butter for a fast, flavorful side that pairs with any meal.| Marc's Recipes
This basil and black pepper shrimp is everything I want in a weeknight meal: bold flavor, a short ingredient list, and just a few minutes on the stove. Oyster sauce and fish sauce bring depth, garlic and black pepper build warmth, and a generous handful of basil adds a fresh, fragrant finish that keeps things […]| Marc's Recipes
If you are looking for a flavorful, easy to make stir fry with noodles to make on your flat top grill, I’ve got you! This Pineapple and Sausage Stir Fry on the Blackstone (or Flat Top) comes together quickly with just a few ingredients and is a meal the whole family will enjoy.... The post Pineapple and Sausage Stir Fry on the Blackstone (or Flat Top) appeared first on Stef's Eats and Sweets.| Stef's Eats and Sweets
This month, we span the globe with two featured grantees. And there is no reason your chapter meeting’s meal – or your family menu for the week – can’t be an eclectic celebration of both! The Together Women Rise recipe database includes more than two dozen recipes inspired by Kenyan cuisine, as well as recipes […] The post The Proven Platter – Vietnam, November 2023 first appeared on Together Women Rise. The post The Proven Platter – Vietnam, November 2023 appeared first on Toge...| Together Women Rise
Asian style rice noodles with shiitake. In a surprising sauce of rhubarb, garlic and ginger. With or without sesame oil and coconut aminos.| Cook ME free
Our best pork stir fry recipes including dishes with noodles, rice and sauce combinations like oyster sauce, plum sauce & satay flavours.| Women's Weekly Food
Kung Pao Pork is savory, spicy and tender pork with stir fried broccoli slaw and carrots. The sauce is easily customized to your heat preference.| Deb's Daily Dish
Beef and onion stir fry has tender slices of savory beef with sweet and caramelized onions. With its rich and hearty flavors that are more savory than spicy, the whole family will enjoy this quick meal. We make a lot of stir fries around here. They are about as perfect weeknight meal as I can... The post Beef and Onion Stir Fry appeared first on Deb's Daily Dish.| Deb's Daily Dish
Australian Gourmet Traveller recipe for Sichuan-style green beans with pork mince| Gourmet Traveller
Kung Pao Chicken is the ultimate stir-fried experience. It is loaded with delicious flavor from tender marinated chicken, bell peppers, green onion, and peanuts in a sweet and salty, slightly spicy sauce that leaves you licking your plate.| Small Town Woman
Chinese Chop Suey is a versatile and flavorful dish that combines a medley of fresh vegetables, tender protein, and a savory sauce.| Contentedness Cooking
Korean Bulgogi is traditionally made from thin, finely sliced beef. In this recipe, I have used ground beef for a quick budget friendly option. But this recipe works perfectly well with thinly sliced beef too. A little grated apple helps to tenderize the meat and adds a mildly sweet flavor.| The flavours of kitchen
Toss ground beef and Instant Ramen noodles in a savory and umami-packed Asian stir-fry sauce to make this easy-one-pot dinner. The Chilli crisp in the sauce seals the deal for me. This beef ramen is versatile and super quick to make, and there is no doubt that everyone will love it. This is a close...| The flavours of kitchen
This steak stir-fry comes together in 15 minutes to give you a delicious and satisfying weeknight dinner. Tenderizing the meat gives you the most tender beef ever.| The flavours of kitchen
My tender, flaky fish stir fry is loaded with leeks and red bell peppers. I make this with minimal ingredients on busy weeknights in 20 mins!| Pickled Plum
Making delicious Yakisoba Noodles (焼きそば) is easy with my step-by-step guide. Learn how to make this classic Japanese street food at home!| Norecipes - Elevating Everyday Meals
Pungent and umami flash fried greens, hot and smoky from the wok. My bok choy stir fry is ready in just 15 minutes from start to finish.| Pickled Plum
I take my smoky, wok-fired Shrimp Chow Mein recipe to the next level with shaoxing wine. Tender shrimp, crisp bok choy. Dig in! Just 25 mins.| Pickled Plum
Sticky, sweet and savory crispy Chinese honey ginger garlic chicken stir fry with crunchy strands of carrot noodles are a match made in healthy, fake-out take-out heaven! Easy to prepare and even easier to devour, your family will love this carrot and chicken recipe!| No Spoon Necessary
This peanut sprouts stir fry is one of my favorite quick dishes to make when they are in season. Have you ever tried peanut sprouts? I’m a big fan of mung bean, soybean, and pea sprouts for stir-fry dishes. So, when I first tried the peanut ones in Chengdu, I was surprised at how tasty... Read More The post Easy 15 minute Peanut Sprouts Stir-Fry 花生芽 appeared first on WoonHeng.| WoonHeng
What is vegan yu xiang rou si – shredded pork? It translates to: Yu – Fish Xiang – Fragrance Rou – Meat, usually pork Si – shreds The original yu xiang dishes do not contain any fish but the combination of sauces and spices made them taste like that. I’ve dined at a few places... Read More The post How to make Vegan Yu Xiang Rou Si – Shredded Pork appeared first on WoonHeng.| WoonHeng
This vegan unagi made from eggplant is absolutely delicious and super drool-worthy! I’m a big fan of Chinese or Japanese eggplant because the texture is tender once cooked. If you are not a fan, you can try my Vegan Unagi made from tofu and potato. It tasted just as great! Vegan Unagi (Eggplant) Step-by-Step Step... Read More The post How to make Vegan Unagi from eggplant appeared first on WoonHeng.| WoonHeng
This marmite lotus root is inspired by a famous dish that my family loves to order at Fan Cai Xiang – a vegetarian restaurant in Kuala Lumpur, Malaysia. Marmite has been a part of my diet ever since I was a kid. This savory spread is very versatile. I used it with porridge, make soup,... Read More The post How to make Marmite Lotus Root at home? appeared first on WoonHeng.| WoonHeng
You will love this Mexican stir fry recipe from Mexicali Fresh Mex Restaurant. Try it next time you are hungry or need a quick and delicious meal.| Mexicali Mexican Grill
Stir-Fried Romaine Lettuce with Garlic Chili| www.karenskitchenstories.com
I have a running list of “staple” recipes that are on constant rotation in my house. If you follow my stories on Instagram, you probably saw me making one of them – this dish in fact! A few weeks ago I quickly posted a few clips of the meal as it progressed, and I received […] The post Spiced Cauliflower and Green Beans appeared first on Helpful Homemade.| Helpful Homemade
This easy and delicious recipe combines savory ground beef, crisp broccoli, aromatic garlic, and a touch of brown sugar to create a mouthwatering dish that's perfect for busy weeknights.| Our Home Made Easy
This Thai Basil Pork recipe with vegetables and a sweet, savory, and spicy sauce served over rice is easy to make on busy weeknight.| Talking Meals
This easy Miso Stir Fry recipe will have you wanting to eat it at least once a week! It's packed with flavour and vegetables, and although I use soy curls| The Vegan Larder
This easy Green Bean Stir Fry makes a lovely weeknight meal, with snow peas, tofu and a sweet and sticky honey-sesame glaze.| Le Petit Eats
This easy udon recipe features thick & chewy udon noodles in a delicate cream sauce loaded with garlic, butter, onion, and mushrooms. Made in a single pan, this creamy mushroom udon comes together quickly using a handful of ingredients, making it the ultimate comfort meal for the weekdays.| Cookerru
These quick & easy pan fried noodles are made with a handful of ingredients in a single pan, making it the perfect meal to add to your dinner rotation. Tossed in a savory sauce and aromatic vegetables, these stir-fried noodles are packed with flavor and can easily be customized to your liking.| Cookerru
