Turkish Makarna Salatası is a healthy, creamy and colorful pasta salad made with pasta, yogurt, mayo, fresh vegetables, and herbs. It is a favorite at family gatherings, picnics, and tea time in Turkey. Easy to make and always delicious. Makarna Salatası is often served as a side dish with grilled meats, börek, or as part... Read More The post Makarna Salatası - Healthy Turkish Pasta Salad appeared first on Cooking Gorgeous.| Cooking Gorgeous
If you enjoy rich, smooth coffee, this post will show you how to make Turkish Coffee (Türk Kahvesi) the traditional way. The steps are easy to follow, and I’ve included photos to make it simple and clear. I have been preparing it for many years, and it is always a favorite in my home. I... Read More The post How to Make Turkish Coffee (Traditional Way) appeared first on Cooking Gorgeous.| Cooking Gorgeous
Authentic Turkish Tomato, Parsley and Red Onion Salad - Sometimes the simplest salads steal the show. You know the type – the one you throw together in five minutes. This salad is fresh, zingy, and unapologetically vibrant. It packs a similar flavour punch to both Sumac Onions and Kachumber and is delicious served alongside Kebabs,... The post Authentic Turkish Tomato, Parsley and Red Onion salad appeared first on Tiffin And Tea.| Tiffin And Tea
Quick Turkish Sumac Onions (5 Minutes Prep) - These Turkish Sumac Onions are the game changing condiment you didn’t know your dinner table needed. Tangy, punchy, vibrant, and ridiculously easy to whip up, they’re perfect for adding that zingy, fresh contrast to rich grilled or BBQ’d meats, wraps, kebabs, rice dishes, or even sandwiches. Sumac... The post Quick Turkish Sumac Onions (5 Minutes Prep) appeared first on Tiffin And Tea.| Tiffin And Tea
This easy Chicken Doner Kebab recipe brings authentic Turkish flavors home with perfectly seasoned, thinly sliced chicken thighs—ideal for tasty wraps, salads, and quick meals.| Unicorns in the Kitchen
Discover how to make Turkish pasta with this easy recipe. Enjoy the flavors of traditional mantı in a simpler way.| The Curry Guy
Cold Milk Baklava (Soguk Baklava) - Cold Milk Baklava is one of those desserts that makes people pause after the first bite. It’s soft but crisp, sweet but light, familiar but surprising. In this recipe, crushed pistachio nuts are sandwiched between layers upon layers of crispy, flaky buttery filo pastry and then the Bakalva is soaked in a gently spiced milk syrup that is creamy, silky and cooling. Once it is assembled, it goes into the fridge to set. It is then topped with grated Chocola...| Tiffin And Tea
If you like easy, hearty breakfasts with a little bit of spice, Kiymali Yumurta – Spicy Turkish Ground Beef and Eggs is a great one to try.| Cooking Gorgeous
Ezogelin soup (ezogelin çorbası) is a wonderfully comforting traditional Turkish soup. Made with red lentils and bulgur and brightened up with lemon, it's hearty and flavorful yet relatively simple. Perfect on a cold day. As a Scot, soups are definitely hold a bit of a special place, being a great frugal way to use up […] The post Ezogelin soup, Turkish lentil and bulgur soup appeared first on Caroline's Cooking.| Caroline's Cooking
Trilece, or Turkish Milk Cake, is a soft and spongy cake soaked in a rich blend of three types of milk. Finished with a fluffy whipped cream layer and silky caramel topping, this beloved Turkish dessert is light, creamy, and melts in your mouth. Perfect for any special occasion or whenever you're craving something sweet and comforting| Unicorns in the Kitchen
This easy Turkish Spice Blend brings bold, warm, and earthy flavors straight from Türkiye to your kitchen. Perfect for seasoning meats, vegetables, and rice, this versatile mix is a pantry essential for fans of Mediterranean cooking.| Unicorns in the Kitchen
Beyti Kebab is a delicious Turkish dish featuring juicy ground beef wrapped in crispy layers of phyllo, complemented by a tangy garlic yogurt and savory tomato sauce—perfect for any occasion.| Unicorns in the Kitchen
My menemen recipe is great for a Turkish-inspired flavor-packed breakfast. It is hearty and is utterly delicious. Menemen has been fueling people from dawn to dusk for generations in Turkey and, with a little love and know-how, can do exactly the same for you! Menemen Recipe If you love your eggs in the morning, there’s...| Nomad Paradise
You'll love my oven-baking method for authentic Adana Kebab flavors. This recipe makes this traditional street food easily accessible to home cooks.| Unicorns in the Kitchen
Sumac Onions, also known as Turkish Red Onion Salad, are essential to many Middle Eastern and Mediterranean dishes.| Cooking Gorgeous
This homemade Turkish ice cream recipe, known as Maraş Dondurma, brings the authentic flavors of this popular street food right into your kitchen.| Cooking Gorgeous
This Homemade Elderflower Turkish Delight (Lokum) recipe is a modern and refreshing twist on a classic centuries-old Ottoman treat.| Cooking Gorgeous
Ashure (Aşure), also known as Noah's Pudding, is a rich, unique and traditional dessert that's rich in history and flavor.| Cooking Gorgeous
Learn all about sumac, a tangy Middle Eastern spice. Discover its uses in Turkish cuisine, health benefits, and tips for buying and storing.| Give Recipe
Ezogelin Soup, or Ezogelin Çorbası, is a classic Turkish soup made with red lentils, bulgur, rice and spices. It's a simple, hearty dish that's both| Give Recipe
Ever wondered what makes Turkish cuisine so uniquely delicious? You're in the right place! We're excited to share a full guide on the mouth-watering world| Give Recipe