Making homemade Italian seasoning is easy; just blend dried herbs and spices for a custom mix that elevates so many dishes. Add it to soup, pasta, marinades, or sauces!| Spend With Pennies
This steak marinade is quick, easy, and packed with flavor. Store it in a mason jar for an easy marinade any day of the week.| Spend With Pennies
A food blog featuring easy recipes that are sure to become family favorites.| The Two Bite Club
This “no mayo” potato salad with oil & vinegar, known as Patatas Aliñadas a la Sevillana, is possibly the easiest potato salad ever. But the best part? It’s filled with flavors, made with minimal ingredients, and done in just 30 minutes. Serve it as a tapas appetizer or even as a side dish, next to […] The post The EASIEST Potato Salad | “No Mayo” Potato Salad with Oil & Vinegar appeared first on Spain on a Fork.| Spain on a Fork
This recipe for Instant Pot baby potatoes with butter and parsley is the perfect side for all sorts of meals.... The post Instant Pot Baby Potatoes appeared first on Instant Pot Cooking.| Instant Pot Cooking
Apply this dreamy Herb Garlic Compound Butter to steak, chicken, fish, or pork to bring a huge infusion of rich flavors! Ready in minutes!| The Roasted Root
How to cook chicken kabobs in oven with vegetables or just marinated meat. Using chicken breasts or thighs they're baked to fork tender.| The Typical Mom
Green parsley sauce is so easy to make. Fresh parsley is the key ingredient to this zesty herb sauce. Perfect for pasta, meats and more. The post Green Parsley Sauce appeared first on Homemade & Yummy.| Homemade & Yummy
It's the perfect time of year to make some delightful meals with our local harvests! Why not make this easy recipe + elevate your meals!? Parsley Pesto is a game-changer + quick to prepare. Make some today + have on hand to use all week! Parsley is a powerful alkalizer. So GOOD for us! Parsley,... Read More The post Parsley Pesto Recipe + benefits appeared first on Studio Botanica.| Studio Botanica
Parsley Medicine ~ Often overlooked as a powerful plant ally, parsley is so much more than a garnish! Who doesn’t remember that toasted grilled cheese from the diner with that sprig of green parsley for decoration? In North America, this nutrient-dense herb has for years played the part of “greenery on a plate” to spruce... Read More The post Parsley Recipes ~ Parsley Medicine is so much more than a garnish! appeared first on Studio Botanica.| Studio Botanica
Sage Sausage Stuffing is a traditional bread stuffing full of french bread cubes, fresh herbs, and crumbled sage sausage. Try this sausage stuffing for Thanksgiving this year!| The Two Bite Club
This white bean dip is ultra-smooth and packed with flavor—thanks to ricotta, garlic, and a bright parsley-lemon gremolata swirl.| With Spice
This vegan harissa lentil salad combines sweet, spicy, smoky dressing with perfectly cooked green lentils, roasted carrots, and ripe summer tomatoes.| Exploring Vegan
If you’re craving a quick, fresh, and easy way to elevate any dish, this zesty lemon gremolata is the vibrant finishing touch your meals have been missing. If you’re looking to elevate a dish with bold, fresh flavor instantly, gremolata is your secret weapon. This vibrant green condiment adds a burst of brightness and depth […] The post Lemon Gremolata appeared first on Yummy Mummy Kitchen.| Yummy Mummy Kitchen
No sun? No problem! Not every herb garden basks in all-day sunlight, and honestly, that's a good thing. Some of my best herb harvests have come from shady corners and... The post The Best Herbs to Grow in Shade (Yes, It’s Totally Possible!) appeared first on Celebrated Herb.| Celebrated Herb
This baked shrimp recipe, with shrimp cooked in garlic butter, topped with shredded cheese, and baked until hot and bubbly for a cheesy upgrade you will love.| Around The Nook - A baking and lifestyle blog for busy, growing and transitio...
This easy, buttery soup delivers big flavor that's perfect for a cold night. The post Vegan Chickpea and Cauliflower Soup appeared first on Exploring Vegan.| Exploring Vegan
Ramps deliver a sharp, garlicky flavor that pairs divinely with tangy sun-dried tomatoes, creamy chickpeas, and tender zucchini. The post Vegan Ramp Pasta Recipe appeared first on Exploring Vegan.| Exploring Vegan
This Easy Quinoa Salad is full of great flavor and has tomatoes and chickpeas mixed... The post Easy Quinoa Salad appeared first on Recipes For Holidays.| Recipes For Holidays
Give the humble pumpkin the gourmet treatment with sage-infused brown butter and goats cheese. A perfect dinner side or vegetarian main. The post Roasted Pumpkin with Sage Brown Butter and Goats Cheese appeared first on Jaimie Eats.| Jaimie Eats
Parsley is a widely used and versatile herb and it’s easy to grow indoors or in an outdoor herb garden. We show you how to grow parsley so you can add this aromatic herb to flavor your favorite dishes or to garnish a plate. Discover these growing parsley tips, for all about planting, harvesting and ... Read more The post Growing Parsley: Planting, Harvesting and Storing Parsley appeared first on Plant Food At Home.| Plant Food At Home
Baked Potato Pancakes served with sour cream and chopped fresh parsley. Healthier alternative to the traditional Potato Latkes.| Chef Savvy
Ditch the packet and make your own Homemade Ranch Seasoning to use in dressings and dips, on veggies and meats, and more!| The Two Bite Club
Homemade Ranch Seasoning to make a homemade dip or add a tangy delicious flavor to your favorite dishes. A simple & quick recipe!| Maebells
Sometimes a girl just wants to eat something simple and fast. Less can be more, and this simple pasta with a couple ingredients is super fast and super delicious! Since the recipe is in Finnish, I&…| Oh yes
An American classic gets a flavor upgrade in this Mexican Meatloaf, made with chorizo, corn, bell peppers and topped will a chipotle glaze.| Family Spice
This Creamy Chicken Tagliatelle is unbelievably quick and simple - just 5 main ingredients and ready in under 15 minutes, but it tastes AMAZING!| Easy Peasy Foodie
Koofteh Berenji are Persian meatballs that are tender and mixed with an assortment of fresh herbs and rice, stuffed with raisins, and simmered in a simple tomato broth.| Family Spice
This chicken paprikash soup recipe is creamy & a little spicy, with tender chicken, egg noodles, & vegetables in a flavorful paprika broth.| Modern Bites
Hungarian Carrot Stew is a classic comfort food, that's tasty, nutritious and super warming. Perfect for the colder days!| Green Evi
This Easy Air Fryer Garlic Bread recipe is ready in about 10 minutes, and is the PERFECT weeknight dinner side dish. The Garlic bread is topped with two types of cheese for the ultimate combination.| Erhardts Eat
Perfect topped with some crunchy puff pastry.| Slow Cooking Perfected
This soup is a must-try| Slow Cooking Perfected
Recipe for a popular Slovak dish: meat roll with hard boiled eggs in the middle. It's quite easy to make, you'll need ground pork, eggs, onions, garlic, parsley, bread crumbs, and seasoning.| SlovakCooking.com
Thanksgiving tradition in the United States is a baked turkey stuffed with a bread-based stuffing. We instead decided to make a Thanksgiving meal with a Slovak twist: a baked trout stuffed with potatoes, onions, and spinach. It was delicious.| SlovakCooking.com
This Beet Soup Recipe is easy, beautiful, and delicious! It is made with hearty root vegetables that are packed with nutrients and flavor.| Primavera Kitchen
Split Broiled Lobster with Herb Butter It doesn’t take much to make an impressive meal when you’re working with high-quality ingredients like lobster. Sure, there are so many wonderful ways to prepare lobster, but if you’re craving summer, there’s no better method than broiling whole split lobster. Broiling the lobster in the shell keeps the […] Quick and Easy Split Broiled Lobster with Herb Butter appeared first on add1tbsp - Digital/Delicious — Food Photography & Recipes| add1tbsp
A simple and delicious shrimp scampi recipe. Juicy and tender shrimp, all tossed in a buttery, garlic wine sauce.| Valentina's Corner
Crispy on the outside, warm and flavorful on the inside, this savory Salmon Croquette recipe holds all the appeal of authentic New England Crab Cakes, but can be made in just minutes!| Real Housemoms
5 Minute Chimichurri Sauce has a bright herby flavor, a hint of garlic, and a little tangy red wine vinegar bite.| The Two Bite Club
Ghormeh sabzi is a classic Persian stew made with green herbs like parsley, cilantro, fenugreek and scallions. It is served with Persian rice.| Family Spice
Quick chicken stock recipe! This homemade chicken stock is a simple and delicious base for your soups, rice dishes and many more. It is packed full of flavour,| My Active Kitchen
Tabouleh is a refreshing Middle Eastern salad dish with bulgur wheat, parsley, red onion, tomatoes, lemon juice and mint. A zesty, refreshing parsley salad that is nutritious.| Analida's Ethnic Spoon
Introducing the ultimate comfort food: this Smothered Cheesy Sour Cream Chicken! Tender, juicy chicken breasts smothered in a creamy, cheesy sauce and baked to perfection.| A Dish of Daily Life
