This healthy shrimp and zucchini skillet is what honest home cooking is all about. It’s made with simple ingredients, packed with flavors, and done in just 30 minutes using one pan. Serve it next to a crunchy baguette and a bottle of Spanish white wine for a great meal. To make this recipe, I used […] The post HEALTHY Shrimp and Zucchini Skillet | Quick & EASY One-Pan Recipe appeared first on Spain on a Fork.| Spain on a Fork
Canning tomatoes is like bottling up a little taste of summer you can pop open in the middle of winter and it smells like August.| Valya's Taste of Home
Ditch the jar and learn to make a simple marinara sauce bursting with flavor from humble ingredients and a little time to do their thing.| G-Free Foodie
How to can tomatoes safely and easily with step-by-step directions. Easy to follow processing time charts, instructions for raw or hot pack.| Foodtasia