The perfect lemon tart! Made with a buttery, crumbly almond pâte sucrée and a sharp, and creamy lemon filling. A straightforward and simple recipe; the filling can be made ahead of time. The post Lemon Tart appeared first on buttermilk.| buttermilk
Summer Solstice Sun Cookies with Lemon Curd are a bright, delicious way to celebrate the sunshine in the summer. Click here to make them!| Sugar Maple Farmhouse
Make spring come to life with this Blueberry Lemon Custard Cake. An extremely soft, zesty, and sweet cake, bursting with all the favorite flavors of spring. Layers of lemon custard, lemon blueberry cake, and mascarpone lemon frosting pair together to make one of the most satisfying cakes you’ll ever try. Lemon curd for cake, or... Read More The post Blueberry Lemon Custard Cake appeared first on The Seaside Baker.| The Seaside Baker
Combining American lemon meringue pie with Norwegian skoleboller, these beautifully tart and sweet lemon meringue buns will blow you away!| Skandibaking
This classic flavor combination gets a twist with a zingy lemon curd and sweet buttercream, resulting in an irresistibly tasty cupcake!| Skandibaking
This tangy and delicious lemon curd will give a zing to any baked good, whether it's a cake, pastry, or pavlova!| Skandibaking
Love lemon curd? Learn how simple it is to make this classic homemade lemon curd recipe with these step-by-step instructions!| Sonata Home Design
This easy lemon curd recipe takes 10 minutes to make and has only 4 ingredients, so whip up a batch of this sweet dessert filling today!| Partylicious
Lemon Buttercream Frosting, is naturally flavored and perfect for any cake or cupcake. Not too sweet, not too strong, just the right amount of lemon in a frosting!| Num's the Word
Lemon curd and whipped cream get tucked into a springy sponge cake in this Lemon Swiss Roll. Top with piped whipped cream and lemon zest!| Style Sweet
No-Bake Gluten-Free Lemon Curd Cheesecake Recipe is so quick and simple to make with homemade gluten-free biscuits and no setting agents.| From The Larder
Homemade Lemon Curd. A deliciously thick and creamy sweet spread, made from scratch. Great on cake frostings, sweet pies... the uses are endless!rn| Lovefoodies
This recipe for lemon curd filling is so easy to make with none of the fuss of separating eggs. It’s the perfect consistency for filling cakes and parfaits.| Zest and Lemons