Cook this thick, luscious apple butter on the stovetop and enjoy the way it makes your house smell incredible! Spread it on toast, serve it with pork, or use it for baking all autumn long.| My Baking Addiction
Use spent lemon rinds and sugar to make this no-cook, easy lemon syrup! It's delicious in drinks, desserts, and more.| Stephie Cooks
Roasted corn salsa is made with sweet corn, jalapeño, lime, and a few other simple ingredients for a fresh and flavorful salsa.| Stephie Cooks
The perfect combination of sweet and tangy, this lemon buttercream frosting is delicious on top of cakes and cupcakes or when used as a filling.| My Baking Addiction
Note: This post contains affiliate links. That means if you click through and make a purchase, I’ll get a small commission at no cost to you. Thanks so much for your support! Have you ever made your own vegetable stock? Well, this is your sign to! It’ll help you cut down on food waste and […] The post Cheap and Easy Zero Waste Vegetable Stock first appeared on Leisure Fan Club.| Leisure Fan Club
Made with cocoa powder and melted chocolate, this chocolate buttercream frosting is light and fluffy with a rich chocolate flavor. You'll never go back to store-bought frosting again!| My Baking Addiction
How to make pumpkin seed milk at home for a great before-bed plant based milk choice. You'll need raw pumpkin seeds, water, and optional dates and vanilla for sweetening. I've included several add-ins options below to make flavoured pumpkin seed milk, too. No need to soak or even strain! For more great homemade vegan milks,...| Wholehearted Eats
How to make your own coconut milk at home with just a few simple ingredients. Naturally sweet coconut milk doesn't need any soaking, so it's a good quick recipe, and heats up nicely so you can use it to make vegan hot chocolate or any other warm drinks. If you're looking for more whole food...| Wholehearted Eats
No soaking or straining needed, hemp milk is one of the easiest non-dairy milk recipes you can make at home. Creamy and optionally sweetened with dates and vanilla, it's a great zero-waste milk alternative and works well for baking, smoothies, or cereal. Making your own vegan milk is a good environmental option (no plastic containers!)...| Wholehearted Eats
How to make your own vegan buttermilk at home with just 2 ingredients, a plant-based milk and vinegar or lemon juice. Use it as a substitute for traditional buttermilk for vegan pancakes, muffins, cakes, or any other recipe that calls for buttermilk. Just like the dairy version, vegan buttermilk adds extra lift to any recipe...| Wholehearted Eats
Learn how to parboil potatoes for a quick shortcut to tender, crispy potatoes every time! Perfect for roasting, frying, or meal prep.| stetted