These wonderful gluten-free scones taken from Eat and Enjoy Gluten Free by Laura Strange are just perfect this time of year...| Gluten-Free Heaven
New allergen-free baking brand Based has launched its debut line of baking mixes that are plant-based and free from the top 14 allergens… The new baking mixes include include Fluffy Pancake Mix, French Toast Mix (without eggs!), Rainbow Cookie Mix and Chocolate Brownie Mix. They’re all designed to make baking not only suitable to those with dietary […] The post Based launches new allergen-free baking mixes appeared first on Gluten-Free Heaven.| Gluten-Free Heaven
Gluten-Free Puff Pastry with incredibly crisp buttery, flaky layers. This pastry is suitable for both sweet and savoury uses. No xanthan gum.| From The Larder
Make delicious, flaky, gluten-free vanilla shortbread with this easy to follow recipe. Add shortbread back into your holiday baking list.| Joybilee® Farm | DIY | Herbs | Gardening |
Gluten-free baked products are a challenge to produce due to the lack of the gluten proteins which provide the main structure for gas retention.| BAKERpedia
Chia flour is a gluten-free fine powder made from ground chia seeds. It is highly nutritious and used to replace wheat flour and eggs.| BAKERpedia
Keeping gluten-free sandwiches from falling apart when eating can be challenging due to the lack of gluten, a binding agent in regular bread.| Sage & Solar
Don't let sourdough discard go to waste! Embrace gluten-free baking with enticing recipes and substitutions for delicious possibilities.| Sage & Solar
This Salted Caramel will become your go-to recipe when you are drizzling, dipping, layering, baking or as a filling into your desserts.| From The Larder
This Cream Cheese Buttercream uses the spreadable cream cheese commonly sold in the UK for a velvety buttercream which is great for piping.| From The Larder
| Kristina's Kitchen