Fresh, wide ribbons of pappardelle pasta infused with fragrant herbs are a great way to bring restaurant-style elegance to your kitchen. This homemade pappardelle pasta recipe is beginner-friendly, flexible, and bursting with flavor—no pasta machine required. Whether you’re planning a cozy date night meal or looking to master the art of fresh pasta, this small… The post Homemade Pappardelle Pasta Recipe with Herbs appeared first on Fare Isle.| Fare Isle
Soft and chewy whole wheat chocolate chip cookies made with maple syrup and dark chocolate. A simple egg-free recipe with rich, nutty flavor.| Fare Isle
Love the bright, zesty flavor of citrus? This easy marmalade recipe transforms fresh oranges and lemons into a perfectly sweet and tangy spread—no store-bought pectin required! With just a few simple steps, you’ll have a homemade treat that’s perfect for toast, desserts, and more. If you’ve ever dreamed of making homemade jams, this easy marmalade recipe is… The post Easy Marmalade Recipe: A Simple and Delicious Homemade Treat appeared first on Fare Isle.| Fare Isle
These buttery, crumbly Authentic Irish Shortbread cookies practically melt in your mouth, making them an irresistible treat for any occasion.| Fare Isle
Fresh rhubarb is one of the highlights of late spring and early summer, but did you know that it freezes beautifully for future use? Read on for the easiest way to freeze fresh rhubarb so you can enjoy its tart flavor year-round. Plus, I’ll share some favorite rhubarb recipes to try with your frozen stash!… The post How to Freeze Rhubarb: The Easy Method for Future Use appeared first on Fare Isle.| Fare Isle
An incredibly delicious and easy 3 ingredient graham cracker icebox cake perfect for Thanksgiving and Christmas!| Fare Isle
Learn how to make soft, chewy, crusty sourdough bagels made from simple ingredients in this easy step-by-step course with videos!| Fare Isle